Tuna Gimbap
Packaged product Pesca y mariscos Jayone
Tuna Gimbap contains 150 kcal per 100 g. A serving, 1 portion, 240 g (240 g) provides about 360 kcal.
Roughly 67% of its calories come from carbohydrates, with 19% from protein and 14% from fat (estimated with general energy factors).
That is close to the median for pesca y mariscos on FoodFactly (165 kcal per 100 g).
100 g provides 187.500% of the Daily Value for Vitamina D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 2,5 g | 3% |
| Saturated fat L | 0,83 g | 4% |
| Cholesterol L | 4,2 mg | 1% |
| Sodium L | 404 mg | 18% |
| Total carbohydrates L | 27,1 g | 10% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 2,5 g | |
| Added sugars L | 2,5 g | 5% |
| Protein L | 7,5 g | 15% |
| Vitamina D L | 37.500 µg | 187.500% |
| Calcio L | 37,5 mg | 3% |
| Iron L | 0 mg | 0% |
| Potasio L | 91,7 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 67%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gin the lowest quarter of pesca y mariscos (median 17,6 g)
- Fiber5 gin the top quarter of pesca y mariscos (median 0 g)
- Sugars2,5 gin the top quarter of pesca y mariscos (median 0,2 g)
- Fat2,5 gbelow the median for pesca y mariscos (median 7,2 g)
- Saturated fat0,83 gbelow the median for pesca y mariscos (median 1,5 g)
- Sodium404 mgabove the median for pesca y mariscos (median 368 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jayone
- Barcode
- 0678108161673
- Label serving
- 1 portion (240 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tuna Gimbap?
100 g of Tuna Gimbap has 150 kcal. Serving, 1 portion, 240 g (240 g): about 360 kcal.
How much protein is in Tuna Gimbap?
Tuna Gimbap contains 7,5 g of protein per 100 g (15% of the 50 g Daily Value), or 18 g in serving, 1 portion, 240 g (240 g). About 19% of its calories come from protein. Compared with other pesca y mariscos, that is in the lowest quarter (median 17,6 g).
How many carbs are in Tuna Gimbap?
Tuna Gimbap has 27,1 g of total carbohydrates per 100 g, including 5 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tuna Gimbap?
Tuna Gimbap contains 2,5 g of fat per 100 g, of which 0,83 g is saturated (4% of the Daily Value).
What vitamins and minerals does Tuna Gimbap contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (187.500% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tuna Gimbap?
100 g contains 404 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de julio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0678108161673. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de julio de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.