Tomato Puree

Packaged product Sopas y salsas Cento

Tomato Puree contains 40 kcal per 100 g. A serving, 0.25 cup, 63 g (63 g) provides about 25 kcal.

Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

100 g provides 40% of the Daily Value for Vitamina A and 16% of the Daily Value for Vitamina C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Tomato Puree by Cento, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
40kcal per 100 g
1,6 gprotein
9,5 gcarbohydrates
0 gfat
25kcal in serving, 0.25 cup, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 40 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 32 mg 1%
Total carbohydrates L 9,5 g 3%
Dietary fiber L 1,6 g 6%
Total sugars L 4,8 g
Added sugars L 0 g 0%
Protein L 1,6 g 3%
Vitamina A L 357 µg40%
Vitamina C L 14,3 mg16%
Vitamina D L 0 µg0%
Calcio L 0 mg0%
Iron L 0 mg0%
Potasio L 325 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 86%40kcal / 100 g
  • Protein 14%
  • Carbohydrates 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A40%Vitamina C16%Potasio7%Vitamina D0%Calcio0%Iron0%

Nutritional insights

  • Protein1,6 gabove the median for sopas y salsas (median 1,3 g)
  • Fiber1,6 gabove the median for sopas y salsas (median 0,5 g)
  • Sugars4,8 gabove the median for sopas y salsas (median 4 g)
  • Fat0 gin the lowest quarter of sopas y salsas (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,5 g)
  • Sodium32 mgin the lowest quarter of sopas y salsas (median 613 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 39,7 kcal40 kcal
Protein 1,6 g1,6 g
Carbohydrates 9,5 g9,5 g
Fat 0 g0 g
Fiber 1,6 g1,6 g
Sugars 4,8 g4,8 g
Sodium 31,7 mg32 mg

Product details

Brand
Cento
Barcode
0070796300011
Quantity
28 oz
Label serving
0.25 cup (63 g)
Category
comestibles
Nutri-Score
B as computed by Open Food Facts

Ingredients

Vine ripened tomatoes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Puree?

100 g of Tomato Puree has 40 kcal. Serving, 0.25 cup, 63 g (63 g): about 25 kcal.

How much protein is in Tomato Puree?

Tomato Puree contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 0.25 cup, 63 g (63 g). About 14% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,3 g).

How many carbs are in Tomato Puree?

Tomato Puree has 9,5 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4,8 g of sugars.

How much fat is in Tomato Puree?

Tomato Puree contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Tomato Puree contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (40% DV) and Vitamina C (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tomato Puree?

100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9 de agosto de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2680612. License: CC0 1.0 (U.S. public domain). Source record dated 22 de enero de 2021. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0070796300011. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de agosto de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.