Tie Dye Pizza
Packaged product Comidas y Platos Private Selection
Tie Dye Pizza contains 219 kcal per 100 g. A serving, 0.333 pizza, 146 g (146 g) provides about 320 kcal.
Roughly 51% of its calories come from carbohydrates, with 27% from fat and 22% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (237 kcal per 100 g).
100 g provides 11% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 6,8 g | 9% |
| Saturated fat | not reported | |
| Cholesterol L | 30,8 mg | 10% |
| Sodium L | 521 mg | 23% |
| Total carbohydrates L | 29,5 g | 11% |
| Dietary fiber L | 1,4 g | 5% |
| Total sugars L | 1,4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12,3 g | 25% |
| Vitamina D L | 0,48 µg | 2% |
| Calcio L | 144 mg | 11% |
| Iron L | 0,41 mg | 2% |
| Potasio L | 123 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 51%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,3 gabove the median for comidas y platos (median 10 g)
- Fiber1,4 gbelow the median for comidas y platos (median 1,7 g)
- Sugars1,4 gbelow the median for comidas y platos (median 2,6 g)
- Fat6,8 gbelow the median for comidas y platos (median 8,2 g)
- Sodium521 mgabove the median for comidas y platos (median 421 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Private Selection
- Barcode
- 0011110164940
- Label serving
- 0.333 pizza (146 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dolce E Fumoso Pizza Piatto | 219 | 10,2 g | 31 g | 5,9 g |
| Chicken Salad Sandwich Whole Foods Market | 219 | 17,6 g | 21,4 g | 7 g |
| Cheeseburger Flatbread Calgary Co-op | 219 | 9,6 g | 19,8 g | 10,7 g |
| 4 meats pizza Great value | 219 | 11,2 g | 33,7 g | 5,1 g |
| Chicken Caesar Sandwich Azura Fresh | 219 | 11,7 g | 22,4 g | 8,1 g |
| Mini Pizza Pizza Bases Della Rosa Fresh Foods | 219 | 7,8 g | 42 g | 2,3 g |
| Potato, Egg, Cheese & Bacon Burrito Kroger | 219 | 7 g | 29,8 g | 7 g |
| Losurdo Bel Capri Fresh Frozen Pizza Dough Losurdo | 219 | 9,6 g | 43 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tie Dye Pizza?
100 g of Tie Dye Pizza has 219 kcal. Serving, 0.333 pizza, 146 g (146 g): about 320 kcal.
Is Tie Dye Pizza high in protein?
Tie Dye Pizza contains 12,3 g of protein per 100 g (25% of the 50 g Daily Value), or 18 g in serving, 0.333 pizza, 146 g (146 g). About 22% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 10 g).
How many carbs are in Tie Dye Pizza?
Tie Dye Pizza has 29,5 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tie Dye Pizza?
Tie Dye Pizza contains 6,8 g of fat per 100 g.
What vitamins and minerals does Tie Dye Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tie Dye Pizza?
100 g contains 521 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110164940. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.