ครัวซองท์

Packaged product Dulces y postres Tesco

ครัวซองท์ contains 444 kcal per 100 g. A serving, 45 g (45 g) provides about 200 kcal.

Roughly 53% of its calories come from fat, with 39% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (410 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

ครัวซองท์ by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
444kcal per 100 g
8,9 gprotein
44,4 gcarbohydrates
26,7 gfat
200kcal in serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 444 kcal
Total fat L 26,7 g 34%
Saturated fat L 13,3 g 67%
Sodium L 378 mg 16%
Total carbohydrates L 44,4 g 16%
Dietary fiber L 4,4 g 16%
Total sugars L 4,4 g
Protein L 8,9 g 18%
Vitamina A L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Calcio L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 39%Fat: 53%444kcal / 100 g
  • Protein 8%
  • Carbohydrates 39%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Thiamin (B1)0%Riboflavin (B2)0%Calcio0%Iron0%

Nutritional insights

  • Protein8,9 gin the top quarter of dulces y postres (median 7 g)
  • Fiber4,4 gin the top quarter of dulces y postres (median 2 g)
  • Sugars4,4 gin the lowest quarter of dulces y postres (median 13 g)
  • Fat26,7 gin the top quarter of dulces y postres (median 21 g)
  • Saturated fat13,3 gin the top quarter of dulces y postres (median 10,3 g)
  • Sodium378 mgin the top quarter of dulces y postres (median 272 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
8858893923720
Quantity
45 g
Label serving
45 g
Category
Croissants
Packaging
th:packed
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ครัวซองท์?

100 g of ครัวซองท์ has 444 kcal. Serving, 45 g (45 g): about 200 kcal.

How much protein is in ครัวซองท์?

ครัวซองท์ contains 8,9 g of protein per 100 g (18% of the 50 g Daily Value), or 4 g in serving, 45 g (45 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7 g).

How many carbs are in ครัวซองท์?

ครัวซองท์ has 44,4 g of total carbohydrates per 100 g, including 4,4 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ครัวซองท์?

ครัวซองท์ contains 26,7 g of fat per 100 g, of which 13,3 g is saturated (67% of the Daily Value).

How much sodium is in ครัวซองท์?

100 g contains 378 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de agosto de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8858893923720. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de agosto de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.