Sweet peas

Packaged product Verduras

Sweet peas contains 56 kcal per 100 g. A serving, 0.5 cup, 125 g (125 g) provides about 70 kcal.

Roughly 68% of its calories come from carbohydrates, with 25% from protein and 7% from fat (estimated with general energy factors).

That is more energy than the typical item in verduras on FoodFactly, where the median is 34 kcal per 100 g across 2.452 products.

100 g provides 13% of the Daily Value for Vitamina A and 11% of the Daily Value for Vitamina C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

56kcal per 100 g
3,2 gprotein
8,8 gcarbohydrates
0,4 gfat
70kcal in serving, 0.5 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 0,4 g 0,5%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 312 mg 14%
Total carbohydrates L 8,8 g 3%
Dietary fiber L 1,6 g 6%
Total sugars L 4 g
Protein L 3,2 g 6%
Vitamina A L 120 µg13%
Vitamina C L 9,6 mg11%
Calcio L 0 mg0%
Iron L 0,86 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 68%Fat: 7%56kcal / 100 g
  • Protein 25%
  • Carbohydrates 68%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A13%Vitamina C11%Iron5%Calcio0%

Nutritional insights

  • Protein3,2 gin the top quarter of verduras (median 1,3 g)
  • Fiber1,6 gbelow the median for verduras (median 1,7 g)
  • Sugars4 gin the top quarter of verduras (median 1,7 g)
  • Fat0,4 gabove the median for verduras (median 0 g)
  • Sodium312 mgabove the median for verduras (median 242 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L400 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 56 kcal56 kcal
Protein 3,2 g3,2 g
Carbohydrates 8,8 g8,8 g
Fat 0,4 g0,4 g
Fiber 1,6 g1,6 g
Sugars 4 g4 g
Sodium 312 mg312 mg

Product details

Barcode
0050700265230
Label serving
0.5 cup (125 g)
Category
Verduras enlatadas
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sweet peas, water, sugar, and salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSalt

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Cream-Style Golden Sweet Corn, Cream-Style Golden Sweet GOOD & GATHER 56 0,8 g 11,2 g 0,8 g
Corn medley mexican style Del Monte 56 1,6 g 13,6 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweet peas?

100 g of Sweet peas has 56 kcal. Serving, 0.5 cup, 125 g (125 g): about 70 kcal.

How much protein is in Sweet peas?

Sweet peas contains 3,2 g of protein per 100 g (6% of the 50 g Daily Value), or 4 g in serving, 0.5 cup, 125 g (125 g). About 25% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 1,3 g).

How many carbs are in Sweet peas?

Sweet peas has 8,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4 g of sugars.

How much fat is in Sweet peas?

Sweet peas contains 0,4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sweet peas contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (13% DV) and Vitamina C (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sweet peas?

100 g contains 312 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2101539. License: CC0 1.0 (U.S. public domain). Source record dated 14 de julio de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0050700265230. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.