Sun-Dried Tomato Pesto
Packaged product Verduras Fresh & Easy
Sun-Dried Tomato Pesto contains 358 kcal per 100 g. A serving, 53 g, 0.25 cup (53 g) provides about 190 kcal.
Roughly 79% of its calories come from fat, with 12% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
100 g provides 25% of the Daily Value for Vitamina A, 15% of the Daily Value for iron and 15% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 358 kcal | |
| Total fat L | 32,1 g | 41% |
| Saturated fat L | 4,7 g | 24% |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3% |
| Sodium L | 326 mg | 14% |
| Total carbohydrates L | 11,3 g | 4% |
| Dietary fiber L | 3,8 g | 14% |
| Total sugars L | 7,6 g | |
| Protein L | 7,6 g | 15% |
| Vitamina A L | 227 µg | 25% |
| Vitamina C L | 11,3 mg | 13% |
| Calcio L | 189 mg | 15% |
| Iron L | 2,7 mg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 12%
- Fat 79%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,6 gin the top quarter of verduras (median 2,5 g)
- Fiber3,8 gin the top quarter of verduras (median 2 g)
- Sugars7,6 gin the top quarter of verduras (median 2,1 g)
- Fat32,1 gin the top quarter of verduras (median 5,4 g)
- Saturated fat4,7 gin the top quarter of verduras (median 1,1 g)
- Sodium326 mgbelow the median for verduras (median 338 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fresh & Easy
- Barcode
- 20009564
- Label serving
- 53 g (0.25 cup)
- Category
- Verduras
Ingredients
Tomatoes, olive oil, basil, sun-dried tomatoes(tomatoes, water, sulfur dioxide), canola oil, parmesan cheese (nonfat milk, starter culture, salt, enzymes), walnuts, pine nuts, garlic puree, herb blend (rosemary, oregano, black pepper), salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoAceite de olivaAceite violado (canla)AjoSaltMilk
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sun-Dried Tomato Pesto?
100 g of Sun-Dried Tomato Pesto has 358 kcal. Serving, 53 g, 0.25 cup (53 g): about 190 kcal.
How much protein is in Sun-Dried Tomato Pesto?
Sun-Dried Tomato Pesto contains 7,6 g of protein per 100 g (15% of the 50 g Daily Value), or 4 g in serving, 53 g, 0.25 cup (53 g). About 8% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2,5 g).
How many carbs are in Sun-Dried Tomato Pesto?
Sun-Dried Tomato Pesto has 11,3 g of total carbohydrates per 100 g, including 3,8 g of fiber and 7,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sun-Dried Tomato Pesto?
Sun-Dried Tomato Pesto contains 32,1 g of fat per 100 g, of which 4,7 g is saturated (24% of the Daily Value).
What vitamins and minerals does Sun-Dried Tomato Pesto contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (25% DV), iron (15% DV), calcio (15% DV) and Vitamina C (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sun-Dried Tomato Pesto?
100 g contains 326 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de marzo de 2017. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20009564. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de marzo de 2017. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.