Stone Baked Flatbread BRUSCHETTA
Packaged product Pan y productos horneados Compliments
Stone Baked Flatbread BRUSCHETTA contains 206 kcal per 100 g. A serving, 0.5 flatbread, 155 g (155 g) provides about 320 kcal.
Roughly 55% of its calories come from carbohydrates, with 28% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
100 g provides 14% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 206 kcal | |
| Total fat L | 6,5 g | 8% |
| Saturated fat L | 2,6 g | 13% |
| Trans fat L | 0,13 g | |
| Cholesterol L | 6,5 mg | 2% |
| Sodium L | 368 mg | 16% |
| Total carbohydrates L | 28,4 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 1,9 g | |
| Protein L | 9 g | 18% |
| Calcio L | 113 mg | 9% |
| Iron L | 2,6 mg | 14% |
| Potasio L | 129 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 55%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gabove the median for pan y productos horneados (median 8 g)
- Sugars1,9 gbelow the median for pan y productos horneados (median 3,9 g)
- Fat6,5 gbelow the median for pan y productos horneados (median 7 g)
- Saturated fat2,6 gabove the median for pan y productos horneados (median 1,6 g)
- Sodium368 mgbelow the median for pan y productos horneados (median 409 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0055742576191
- Label serving
- 0.5 flatbread (155 g)
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stone Baked Flatbread BRUSCHETTA?
100 g of Stone Baked Flatbread BRUSCHETTA has 206 kcal. Serving, 0.5 flatbread, 155 g (155 g): about 320 kcal.
How much protein is in Stone Baked Flatbread BRUSCHETTA?
Stone Baked Flatbread BRUSCHETTA contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 14 g in serving, 0.5 flatbread, 155 g (155 g). About 17% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).
How many carbs are in Stone Baked Flatbread BRUSCHETTA?
Stone Baked Flatbread BRUSCHETTA has 28,4 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stone Baked Flatbread BRUSCHETTA?
Stone Baked Flatbread BRUSCHETTA contains 6,5 g of fat per 100 g, of which 2,6 g is saturated (13% of the Daily Value).
What vitamins and minerals does Stone Baked Flatbread BRUSCHETTA contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Stone Baked Flatbread BRUSCHETTA?
100 g contains 368 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742576191. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.