Soft Gingerbread Cookie

Packaged product Dulces y postres Lebkuchen

Soft Gingerbread Cookie contains 394 kcal per 100 g. A serving, 1 cookie, 33 g (33 g) provides about 130 kcal.

Roughly 64% of its calories come from carbohydrates, with 27% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

100 g provides 10% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

394kcal per 100 g
9,1 gprotein
63,6 gcarbohydrates
12,1 gfat
130kcal in serving, 1 cookie, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 394 kcal
Total fat L 12,1 g 16%
Saturated fat L 3 g 15%
Trans fat L 0 g
Cholesterol L 15,2 mg 5%
Sodium L 227 mg 10%
Total carbohydrates L 63,6 g 23%
Dietary fiber L 6,1 g 22%
Total sugars L 33,3 g
Added sugars L 30,3 g 61%
Protein L 9,1 g 18%
Vitamina D L 0,3 µg2%
Calcio L 90,9 mg7%
Iron L 1,8 mg10%
Potasio L 212 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 64%Fat: 27%394kcal / 100 g
  • Protein 9%
  • Carbohydrates 64%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Calcio7%Potasio5%Vitamina D2%

Nutritional insights

  • Protein9,1 gabove the median for dulces y postres (median 5,6 g)
  • Fiber6,1 gin the top quarter of dulces y postres (median 2 g)
  • Sugars33,3 gabove the median for dulces y postres (median 21,6 g)
  • Fat12,1 gbelow the median for dulces y postres (median 13,5 g)
  • Saturated fat3 gbelow the median for dulces y postres (median 5,6 g)
  • Sodium227 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lebkuchen
Barcode
0810253012565
Label serving
1 cookie (33 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft Gingerbread Cookie?

100 g of Soft Gingerbread Cookie has 394 kcal. Serving, 1 cookie, 33 g (33 g): about 130 kcal.

How much protein is in Soft Gingerbread Cookie?

Soft Gingerbread Cookie contains 9,1 g of protein per 100 g (18% of the 50 g Daily Value), or 3 g in serving, 1 cookie, 33 g (33 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).

How many carbs are in Soft Gingerbread Cookie?

Soft Gingerbread Cookie has 63,6 g of total carbohydrates per 100 g, including 6,1 g of fiber and 33,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soft Gingerbread Cookie?

Soft Gingerbread Cookie contains 12,1 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

What vitamins and minerals does Soft Gingerbread Cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soft Gingerbread Cookie?

100 g contains 227 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810253012565. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.