Sjörapport
Packaged product Pesca y mariscos IKEA
Sjörapport contains 200 kcal per 100 g. A serving, 2 slices, 55 g (55 g) provides about 110 kcal.
Roughly 57% of its calories come from fat, with 36% from protein and 7% from carbohydrates (estimated with general energy factors).
That is close to the median for pesca y mariscos on FoodFactly (192 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 12,7 g | 16% |
| Saturated fat L | 1,8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 45,5 mg | 15% |
| Sodium L | 927 mg | 40% |
| Total carbohydrates L | 3,6 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3,6 g | |
| Protein L | 18,2 g | 36% |
| Calcio L | 0 mg | 0% |
| Iron L | 0,18 mg | 1% |
| Potasio L | 409 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 7%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,2 gin the lowest quarter of pesca y mariscos (median 22 g)
- Fiber0 gin the lowest quarter of pesca y mariscos (median 0,13 g)
- Sugars3,6 gin the top quarter of pesca y mariscos (median 0,4 g)
- Fat12,7 gabove the median for pesca y mariscos (median 11 g)
- Saturated fat1,8 gbelow the median for pesca y mariscos (median 2 g)
- Sodium927 mgin the lowest quarter of pesca y mariscos (median 1.160 mg)
- Protein per 100 kcal9,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- IKEA
- Barcode
- 7315120023840
- Label serving
- 2 slices (55 g)
- Category
- Salmones ahumados
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gerookte Noorse Zalm Spar | 200 | 23 g | 0 g | 12 g |
| Maple Smoked Salmon West Coast Select | 200 | 26,7 g | 10 g | 5 g |
| Coho Smoked Salmon Grizzly | 200 | 20 g | 0 g | 12,7 g |
| Saumon atlantique élevé en Norvège et fumer au feu de chene Delpeyrat | 200 | 22,4 g | 0,51 g | 12 g |
| Le Saumon Écosse Delpeyrat | 200 | 22,4 g | 0,51 g | 12 g |
| Salmone affumicato Riunione Industrie Alimentari | 200 | 20 g | 0,5 g | 13 g |
| saumon fumé Norvège Delpeyrat | 200 | 22,4 g | 0,51 g | 12 g |
| Salmone affumicato norveges Lidl | 200 | 25 g | 0,2 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sjörapport?
100 g of Sjörapport has 200 kcal. Serving, 2 slices, 55 g (55 g): about 110 kcal.
Is Sjörapport high in protein?
Sjörapport contains 18,2 g of protein per 100 g (36% of the 50 g Daily Value), or 10 g in serving, 2 slices, 55 g (55 g). About 36% of its calories come from protein. Compared with other pesca y mariscos, that is in the lowest quarter (median 22 g).
How many carbs are in Sjörapport?
Sjörapport has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sjörapport?
Sjörapport contains 12,7 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).
How much sodium is in Sjörapport?
100 g contains 927 mg of sodium, 40% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7315120023840. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.