Shrimp Risotto Aracini
Packaged product Pesca y mariscos Aqua Gems
Shrimp Risotto Aracini contains 136 kcal per 100 g. A serving, 5 crevettes, 90 g (90 g) provides about 122 kcal.
Roughly 59% of its calories come from carbohydrates, with 22% from fat and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
100 g provides 19% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 136 kcal | |
| Total fat L | 3,3 g | 4% |
| Saturated fat | not reported | |
| Sodium L | 321 mg | 14% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 1,1 g | 4% |
| Total sugars | not reported | |
| Protein L | 6,7 g | 13% |
| Calcio L | 251 mg | 19% |
| Potasio L | 150 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 59%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gin the lowest quarter of pesca y mariscos (median 17,1 g)
- Fiber1,1 gin the top quarter of pesca y mariscos (median 0 g)
- Fat3,3 gbelow the median for pesca y mariscos (median 7,3 g)
- Sodium321 mgbelow the median for pesca y mariscos (median 375 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aqua Gems
- Barcode
- 0840039702113
- Label serving
- 5 crevettes (90 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fish Tofu Yohosiyo | 136 | 10 g | 11,2 g | 5,6 g |
| Tuna - Tomato & Basil Coles | 136 | 17,8 g | 1,7 g | 7,3 g |
| Teriyaki Salmon + Whole Grain Rice Field Doctor | 135 | 7,1 g | 11,2 g | 6,4 g |
| Crab Flavored Fried Fish Balls Ocean Food Company LTD. | 135 | 8,3 g | 18,8 g | 3,6 g |
| Tuna Ocean Rise | 136 | 21,3 g | 0,86 g | 4,6 g |
| Seared Salmon Sous-Vide | 136 | 16,4 g | 4,3 g | 5,7 g |
| Seared Salmon Sous Vide | 136 | 16,4 g | 4,3 g | 5,7 g |
| Seared Salmon Cuisine Solutions | 136 | 16,4 g | 4,3 g | 5,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shrimp Risotto Aracini?
100 g of Shrimp Risotto Aracini has 136 kcal. Serving, 5 crevettes, 90 g (90 g): about 122 kcal.
How much protein is in Shrimp Risotto Aracini?
Shrimp Risotto Aracini contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 6 g in serving, 5 crevettes, 90 g (90 g). About 20% of its calories come from protein. Compared with other pesca y mariscos, that is in the lowest quarter (median 17,1 g).
How many carbs are in Shrimp Risotto Aracini?
Shrimp Risotto Aracini has 20 g of total carbohydrates per 100 g, including 1,1 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shrimp Risotto Aracini?
Shrimp Risotto Aracini contains 3,3 g of fat per 100 g.
What vitamins and minerals does Shrimp Risotto Aracini contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Shrimp Risotto Aracini?
100 g contains 321 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0840039702113. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.