Shrimp
Packaged product Pesca y mariscos Great Value
Shrimp contains 71 kcal per 100 g. A serving, 6 shrimp, 113.398 g (113 g) provides about 81 kcal.
Roughly 70% of its calories come from protein, with 21% from fat and 9% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 90 kcal per 100 g across 750 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 1,8 g | 2% |
| Saturated fat L | 0,45 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 214 mg | 71% |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 1,8 g | 0,7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13,4 g | 27% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 116 mg | 9% |
| Iron L | 0,45 mg | 3% |
| Potasio L | 80 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 70%
- Carbohydrates 9%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,4 gin the lowest quarter of pesca y mariscos (median 17 g)
- Fat1,8 gin the top quarter of pesca y mariscos (median 1 g)
- Saturated fat0,45 gabove the median for pesca y mariscos (median 0,3 g)
- Sodium750 mgin the top quarter of pesca y mariscos (median 480 mg)
- Protein per 100 kcal18,9 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 71,4 kcal | 71 kcal |
| Protein | 17,6 g | 13,4 g |
| Carbohydrates | 0 g | 1,8 g |
| Fat | 0,88 g | 1,8 g |
| Fiber | n/a | 0 g |
| Sugars | n/a | 0 g |
| Sodium | 370 mg | 750 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742001357
- Label serving
- 6 shrimp (113.398 g)
- Category
- Camarones
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cooked cold water prawns The Fishmonger | 71 | 16 g | 0,5 g | 0,9 g |
| Garnalen gekookt & gepeld Albert Heijn | 71 | 16 g | 0 g | 0,8 g |
| Shrimp Lipari Foods Operating Company Llc | 71 | 16,5 g | 0 g | 1,2 g |
| Easy to Cook SHRIMP SKILLET Great American Seafood | 71 | 6,2 g | 8 g | 2,2 g |
| Garnelen Spiesse Edeka | 71 | 16 g | 0 g | 0,8 g |
| Scampi Everyday | 71 | 16 g | 0 g | 0,8 g |
| Prawns Iceland | 71 | 14,3 g | 1 g | 1 g |
| Wild Caught Domestic Shrimp Captain's Fine Foods | 71 | 13,3 g | 0,88 g | 0,88 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shrimp?
100 g of Shrimp has 71 kcal. Serving, 6 shrimp, 113.398 g (113 g): about 81 kcal.
Is Shrimp high in protein?
Shrimp contains 13,4 g of protein per 100 g (27% of the 50 g Daily Value), or 15,2 g in serving, 6 shrimp, 113.398 g (113 g). About 70% of its calories come from protein. Compared with other pesca y mariscos, that is in the lowest quarter (median 17 g).
How many carbs are in Shrimp?
Shrimp has 1,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Shrimp?
Shrimp contains 1,8 g of fat per 100 g, of which 0,45 g is saturated (2% of the Daily Value).
How much sodium is in Shrimp?
100 g contains 750 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 3 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2655332. License: CC0 1.0 (U.S. public domain). Source record dated 11 de septiembre de 2023. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0078742001357. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de junio de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.