Salted Peanuts
Packaged product Frijoles y legumbres Krispy Kernals
Salted Peanuts contains 600 kcal per 100 g. A serving, 50 g (50 g) provides about 300 kcal.
Roughly 73% of its calories come from fat, with 17% from protein and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for frijoles y legumbres on FoodFactly (600 kcal per 100 g).
100 g provides 15% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 600 kcal | |
| Total fat L | 52 g | 67% |
| Saturated fat L | 9 g | 45% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 8 g | 29% |
| Total sugars L | 4 g | |
| Protein L | 28 g | 56% |
| Calcio L | 60 mg | 5% |
| Iron L | 1,5 mg | 8% |
| Potasio L | 700 mg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 10%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein28 gin the top quarter of frijoles y legumbres (median 24,3 g)
- Fiber8 gabove the median for frijoles y legumbres (median 7,5 g)
- Sugars4 gin the lowest quarter of frijoles y legumbres (median 5,2 g)
- Fat52 gin the top quarter of frijoles y legumbres (median 48,4 g)
- Saturated fat9 gin the top quarter of frijoles y legumbres (median 7,1 g)
- Sodium320 mgbelow the median for frijoles y legumbres (median 360 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Krispy Kernals
- Barcode
- 0064210029305
- Quantity
- 275g
- Label serving
- 50 g
- Category
- Maní
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Arachides Dunns | 600 | 22 g | 26 g | 46 g |
| Peanuts Sprouts | 600 | 26,7 g | 16,7 g | 53,3 g |
| Honey Roasted Peanuts Munchies | 600 | 20 g | 29,1 g | 45,5 g |
| Cocktail Peanuts Barbecue Seasoned Planters | 600 | 24 g | 18 g | 50 g |
| Dry Roasted Chopped Peanuts Yupik | 600 | 27,5 g | 17,5 g | 50 g |
| Unsalted Peanuts - Roasted In-shell Planters | 600 | 30 g | 6 g | 48 g |
| Arachides barbecue Great Value | 600 | 22,2 g | 22,2 g | 48,9 g |
| Arachides Rôties Au Miel Planters | 600 | 20 g | 30 g | 46 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Peanuts?
100 g of Salted Peanuts has 600 kcal. Serving, 50 g (50 g): about 300 kcal.
Is Salted Peanuts high in protein?
Salted Peanuts contains 28 g of protein per 100 g (56% of the 50 g Daily Value), or 14 g in serving, 50 g (50 g). About 17% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 24,3 g).
How many carbs are in Salted Peanuts?
Salted Peanuts has 16 g of total carbohydrates per 100 g, including 8 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Peanuts?
Salted Peanuts contains 52 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).
What vitamins and minerals does Salted Peanuts contain?
Per 100 g, the most notable amounts relative to the Daily Value are potasio (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salted Peanuts?
100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0064210029305. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.