Salsa verde mix

Packaged product Frutas

Salsa verde mix contains 32 kcal per 100 g. A serving, 1.2 onz, 34 g (34 g) provides about 11 kcal.

Roughly 58% of its calories come from carbohydrates, with 42% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in frutas on FoodFactly, where the median is 40 kcal per 100 g across 1.600 products.

100 g provides 14% of the Daily Value for Vitamina C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

32kcal per 100 g
0 gprotein
5,9 gcarbohydrates
1,9 gfat
11kcal in serving, 1.2 onz, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 32 kcal
Total fat L 1,9 g 2%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 5,9 g 2%
Dietary fiber L 2,9 g 10%
Total sugars L 2,9 g
Protein L 0 g 0%
Vitamina A L 44,1 µg5%
Vitamina C L 12,4 mg14%
Calcio L 0 mg0%
Iron L 0,53 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 58%Fat: 42%32kcal / 100 g
  • Carbohydrates 58%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C14%Vitamina A5%Iron3%Calcio0%

Nutritional insights

  • Protein0 gin the lowest quarter of frutas (median 1,8 g)
  • Fiber2,9 gin the top quarter of frutas (median 2,1 g)
  • Sugars2,9 gabove the median for frutas (median 2,4 g)
  • Fat1,9 gin the top quarter of frutas (median 0 g)
  • Sodium0 mgin the lowest quarter of frutas (median 29 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L147 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 32 kcal32 kcal
Protein 0 g0 g
Carbohydrates 5,9 g5,9 g
Fat 1,9 g1,9 g
Fiber 2,9 g2,9 g
Sugars 2,9 g2,9 g
Sodium 0 mg0 mg

Product details

Barcode
0669212184887
Label serving
1.2 ONZ (34 g)
Category
Alimentos basados en frutas y verduras
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa verde mix?

100 g of Salsa verde mix has 32 kcal. Serving, 1.2 onz, 34 g (34 g): about 11 kcal.

How much protein is in Salsa verde mix?

Salsa verde mix contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1.2 onz, 34 g (34 g). About 0% of its calories come from protein. Compared with other frutas, that is in the lowest quarter (median 1,8 g).

How many carbs are in Salsa verde mix?

Salsa verde mix has 5,9 g of total carbohydrates per 100 g, including 2,9 g of fiber and 2,9 g of sugars.

How much fat is in Salsa verde mix?

Salsa verde mix contains 1,9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Salsa verde mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salsa verde mix?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 579081. License: CC0 1.0 (U.S. public domain). Source record dated 12 de octubre de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0669212184887. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.