Rum Cake Bites
Packaged product Dulces y postres Tortuga
Rum Cake Bites contains 382 kcal per 100 g. A serving, 4 cake bites, 55 g (55 g) provides about 210 kcal.
Roughly 52% of its calories come from carbohydrates, with 42% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 18,2 g | 23% |
| Saturated fat L | 5,5 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 36,4 mg | 12% |
| Sodium L | 418 mg | 18% |
| Total carbohydrates L | 50,9 g | 19% |
| Dietary fiber L | 1,8 g | 7% |
| Total sugars L | 30,9 g | |
| Added sugars L | 30,9 g | 62% |
| Protein L | 5,5 g | 11% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 109 mg | 8% |
| Iron L | 1,1 mg | 6% |
| Potasio L | 1,1 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 52%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,5 gbelow the median for dulces y postres (median 5,6 g)
- Fiber1,8 gbelow the median for dulces y postres (median 2 g)
- Sugars30,9 gabove the median for dulces y postres (median 21,6 g)
- Fat18,2 gabove the median for dulces y postres (median 13,5 g)
- Saturated fat5,5 gbelow the median for dulces y postres (median 5,6 g)
- Sodium418 mgin the top quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tortuga
- Barcode
- 0714399652022
- Label serving
- 4 cake bites (55 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramelos, caramelos | 382 | 4,6 g | 77 g | 8,1 g |
| Cookies & Crème Protein Rule1 Whey Blend | 382 | 70,6 g | 11,8 g | 5,9 g |
| Bussin Birthday Cake Anabar | 382 | 29,4 g | 50 g | 8,8 g |
| Sweetener Canderel | 382 | 1 g | 94 g | 0 g |
| Chocolate Chip Cookie Dough Complete Nutrition Bar Huel | 382 | 23,6 g | 47,3 g | 12,7 g |
| Chocolate Lava Cake Prozis | 382 | 4,4 g | 38 g | 23 g |
| Dark Chocolate Covered Peppermint Patties Yonk | 382 | 2,9 g | 82,4 g | 7,4 g |
| Chocolate Protein Complement | 382 | 57,3 g | 19,1 g | 9,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rum Cake Bites?
100 g of Rum Cake Bites has 382 kcal. Serving, 4 cake bites, 55 g (55 g): about 210 kcal.
How much protein is in Rum Cake Bites?
Rum Cake Bites contains 5,5 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 4 cake bites, 55 g (55 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).
How many carbs are in Rum Cake Bites?
Rum Cake Bites has 50,9 g of total carbohydrates per 100 g, including 1,8 g of fiber and 30,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rum Cake Bites?
Rum Cake Bites contains 18,2 g of fat per 100 g, of which 5,5 g is saturated (27% of the Daily Value).
How much sodium is in Rum Cake Bites?
100 g contains 418 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de abril de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0714399652022. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de abril de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.