Quinoa

Packaged product Grainas y Pasta Bobs Red Mill

Quinoa contains 383 kcal per 100 g. A serving, 0.25 cup, 47 g (47 g) provides about 180 kcal.

Roughly 79% of its calories come from carbohydrates, with 14% from protein and 8% from fat (estimated with general energy factors).

That is more energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.

100 g provides 24% of the Daily Value for iron and 12% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

383kcal per 100 g
12,8 gprotein
74,5 gcarbohydrates
3,2 gfat
180kcal in serving, 0.25 cup, 47 g (47 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 3,2 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 74,5 g 27%
Dietary fiber L 10,6 g 38%
Total sugars L 2,1 g
Added sugars L 0 g 0%
Protein L 12,8 g 26%
Vitamina D L 0 µg0%
Calcio L 23,4 mg2%
Iron L 4,3 mg24%
Potasio L 581 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 79%Fat: 8%383kcal / 100 g
  • Protein 14%
  • Carbohydrates 79%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron24%Potasio12%Calcio2%Vitamina D0%

Nutritional insights

  • Protein12,8 gin the top quarter of grainas y pasta (median 7,9 g)
  • Fiber10,6 gin the top quarter of grainas y pasta (median 3 g)
  • Sugars2,1 gabove the median for grainas y pasta (median 2,1 g)
  • Fat3,2 gabove the median for grainas y pasta (median 2,7 g)
  • Saturated fat0 gin the lowest quarter of grainas y pasta (median 0,5 g)
  • Sodium0 mgin the lowest quarter of grainas y pasta (median 126 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bobs Red Mill
Barcode
0398860063236
Label serving
0.25 cup (47 g)
Category
Grainas y Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Barley Grass Powder Bulk Powders 383 25 g 58 g 8 g
Quinoa a la mexicaine Trek‘n Eat - Vegetarian 383 13,3 g 51,1 g 13,9 g
Bio tortitas de cereales con trigo sarraceno y quinoa Santiveri 383 8 g 78 g 3,4 g
Gallette ai 5 cereali Sigma 383 8 g 78 g 3,4 g
Magic Overnight Oats Cosmic Blueberry Rising Tide 383 13,3 g 66,7 g 8,3 g
Crunchy Flakes Delight Rice & Wheat Flakes Meadows 383 13 g 76 g 1,7 g
Mexican Street Corn Style Rice Rice A Roni 383 8,3 g 78,3 g 4,2 g
Classic Scallion Noodles Way Premium Foods 383 11,4 g 57,1 g 13,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quinoa?

100 g of Quinoa has 383 kcal. Serving, 0.25 cup, 47 g (47 g): about 180 kcal.

Is Quinoa high in protein?

Quinoa contains 12,8 g of protein per 100 g (26% of the 50 g Daily Value), or 6 g in serving, 0.25 cup, 47 g (47 g). About 14% of its calories come from protein. Compared with other grainas y pasta, that is among the highest quarter (median 7,9 g).

How many carbs are in Quinoa?

Quinoa has 74,5 g of total carbohydrates per 100 g, including 10,6 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quinoa?

Quinoa contains 3,2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Quinoa contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (24% DV) and potasio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Quinoa?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0398860063236. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de septiembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.