Pudding Cups

Packaged product Dulces y postres Shur Fine

Pudding Cups contains 126 kcal per 100 g. A serving, 92 g (92 g) provides about 116 kcal.

Roughly 75% of its calories come from carbohydrates, with 21% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

126kcal per 100 g
1,2 gprotein
23,6 gcarbohydrates
3 gfat
116kcal in serving, 92 g (92 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 3 g 4%
Saturated fat L 1,2 g 6%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0,14 mg 0%
Total carbohydrates L 23,6 g 9%
Dietary fiber L 2,4 g 9%
Total sugars L 15,4 g
Protein L 1,2 g 2%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 0,35 mg0%
Iron L 0,001 mg0%
Potasio L 0,11 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 75%Fat: 21%126kcal / 100 g
  • Protein 4%
  • Carbohydrates 75%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio0%Iron0%Potasio0%Vitamina A0%Vitamina C0%

Nutritional insights

  • Protein1,2 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Fiber2,4 gabove the median for dulces y postres (median 2 g)
  • Sugars15,4 gbelow the median for dulces y postres (median 21,6 g)
  • Fat3 gin the lowest quarter of dulces y postres (median 13,5 g)
  • Saturated fat1,2 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Sodium0,14 mgin the lowest quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0,59 g
Grasa poliinsaturada L0 g

Product details

Brand
Shur Fine
Barcode
0015400879736
Quantity
92 g
Label serving
92 g
Category
Dulces y postres
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, NONFAT MILK, SUGAR, MODIFIED CORN STARCH, PARTIALLY HYDROGENATED PALM OIL, COCOA (PROCESSED WITH ALKALI), LESS THAN 2% OF: CALCIUM CARBONATE, SALT, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVOR, COLOR ADDED.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcarAceite de palmaSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pudding Cups?

100 g of Pudding Cups has 126 kcal. Serving, 92 g (92 g): about 116 kcal.

How much protein is in Pudding Cups?

Pudding Cups contains 1,2 g of protein per 100 g (2% of the 50 g Daily Value), or 1,1 g in serving, 92 g (92 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).

How many carbs are in Pudding Cups?

Pudding Cups has 23,6 g of total carbohydrates per 100 g, including 2,4 g of fiber and 15,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pudding Cups?

Pudding Cups contains 3 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).

How much sodium is in Pudding Cups?

100 g contains 0,14 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0015400879736. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de febrero de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.