Protein Pasta

Packaged product Grainas y Pasta Wegmans

Protein Pasta contains 339 kcal per 100 g. A serving, 0.75 cup, 56 g (56 g) provides about 190 kcal.

Roughly 76% of its calories come from carbohydrates, with 20% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (347 kcal per 100 g).

100 g provides 23% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Pasta by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
339kcal per 100 g
17,9 gprotein
67,9 gcarbohydrates
1,8 gfat
190kcal in serving, 0.75 cup, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 339 kcal
Total fat L 1,8 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 116 mg 5%
Total carbohydrates L 67,9 g 25%
Dietary fiber L 8,9 g 32%
Total sugars L 1,8 g
Added sugars L 0 g 0%
Protein L 17,9 g 36%
Vitamina D L 0 µg0%
Calcio L 17,9 mg1%
Iron L 4,1 mg23%
Potasio L 214 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 76%Fat: 4%339kcal / 100 g
  • Protein 20%
  • Carbohydrates 76%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron23%Potasio5%Calcio1%Vitamina D0%

Nutritional insights

  • Protein17,9 gin the top quarter of grainas y pasta (median 8 g)
  • Fiber8,9 gin the top quarter of grainas y pasta (median 3 g)
  • Sugars1,8 gbelow the median for grainas y pasta (median 2,2 g)
  • Fat1,8 gbelow the median for grainas y pasta (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of grainas y pasta (median 0,5 g)
  • Sodium116 mgbelow the median for grainas y pasta (median 131 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
0077890608371
Label serving
0.75 cup (56 g)
Category
Grainas y Pasta

Ingredients

Ingredients not reported.

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Long Grain & Wild Rice Lidl 339 8,9 g 75 g 0 g
Whole grain thin spaghetti Food Lion 339 12,5 g 76,8 g 2,7 g
Protein Pasta Ruffles Pastabilities 339 42,9 g 42,9 g 2,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Pasta?

100 g of Protein Pasta has 339 kcal. Serving, 0.75 cup, 56 g (56 g): about 190 kcal.

Is Protein Pasta high in protein?

Protein Pasta contains 17,9 g of protein per 100 g (36% of the 50 g Daily Value), or 10 g in serving, 0.75 cup, 56 g (56 g). About 20% of its calories come from protein. Compared with other grainas y pasta, that is among the highest quarter (median 8 g).

How many carbs are in Protein Pasta?

Protein Pasta has 67,9 g of total carbohydrates per 100 g, including 8,9 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Pasta?

Protein Pasta contains 1,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Protein Pasta contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Pasta?

100 g contains 116 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890608371. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.