Potato chips

Packaged product Snacks

Potato chips contains 543 kcal per 100 g. A serving, 1 bag, 35 g (35 g) provides about 190 kcal.

Roughly 59% of its calories come from fat, with 37% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

100 g provides 19% of the Daily Value for Vitamina C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

543kcal per 100 g
5,7 gprotein
51,4 gcarbohydrates
37,1 gfat
190kcal in serving, 1 bag, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 543 kcal
Total fat L 37,1 g 48%
Saturated fat L 7,1 g 36%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 571 mg 25%
Total carbohydrates L 51,4 g 19%
Dietary fiber L 2,9 g 10%
Total sugars L 0 g
Protein L 5,7 g 11%
Vitamina A L 0 µg0%
Vitamina C L 17,1 mg19%
Calcio L 0 mg0%
Iron L 1 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 37%Fat: 59%543kcal / 100 g
  • Protein 4%
  • Carbohydrates 37%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C19%Iron6%Vitamina A0%Calcio0%

Nutritional insights

  • Protein5,7 gbelow the median for snacks (median 7,1 g)
  • Fiber2,9 gbelow the median for snacks (median 3,9 g)
  • Sugars0 gin the lowest quarter of snacks (median 5 g)
  • Fat37,1 gin the top quarter of snacks (median 21,1 g)
  • Saturated fat7,1 gabove the median for snacks (median 3,6 g)
  • Sodium571 mgabove the median for snacks (median 411 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 543 kcal543 kcal
Protein 5,7 g5,7 g
Carbohydrates 51,4 g51,4 g
Fat 37,1 g37,1 g
Fiber 2,9 g2,9 g
Sugars 0 g0 g
Sodium 571 mg571 mg

Product details

Barcode
0041262277335
Label serving
1 BAG (35 g)
Category
Snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potatoes, vegetable oil (contains one or more of the following: corn, cottonseed, sunflower, soybean or canola oil), salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSaltAceite violado (canla)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato chips?

100 g of Potato chips has 543 kcal. Serving, 1 bag, 35 g (35 g): about 190 kcal.

How much protein is in Potato chips?

Potato chips contains 5,7 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 1 bag, 35 g (35 g). About 4% of its calories come from protein. Compared with other snacks, that is below the median (median 7,1 g).

How many carbs are in Potato chips?

Potato chips has 51,4 g of total carbohydrates per 100 g, including 2,9 g of fiber and 0 g of sugars.

How much fat is in Potato chips?

Potato chips contains 37,1 g of fat per 100 g, of which 7,1 g is saturated (36% of the Daily Value).

What vitamins and minerals does Potato chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Potato chips?

100 g contains 571 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041262277335. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2095520. License: CC0 1.0 (U.S. public domain). Source record dated 15 de julio de 2020. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.