Plain yogurt

Packaged product Dairy and Eggs Meijer

Plain yogurt contains 82 kcal per 100 g. A serving, 0.67 cup, 170 g (170 g) provides about 139 kcal.

Roughly 50% of its calories come from fat, with 31% from carbohydrates and 19% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 63 kcal per 100 g across 1.156 products.

100 g provides 12% of the Daily Value for calcio.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Plain yogurt by Meijer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
82kcal per 100 g
4,1 gprotein
6,5 gcarbohydrates
4,7 gfat
139kcal in serving, 0.67 cup, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82 kcal
Total fat L 4,7 g 6%
Saturated fat L 2,9 g 15%
Trans fat L 0 g
Cholesterol L 18 mg 6%
Sodium L 65 mg 3%
Total carbohydrates L 6,5 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5,3 g
Added sugars L 0 g 0%
Protein L 4,1 g 8%
Vitamina D L 0 µg0%
Calcio L 153 mg12%
Iron L 0,06 mg0,3%
Potasio L 206 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 31%Fat: 50%82kcal / 100 g
  • Protein 19%
  • Carbohydrates 31%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio12%Potasio4%Iron0,3%Vitamina D0%

Nutritional insights

  • Protein4,1 gabove the median for dairy and eggs (median 4 g)
  • Sugars5,3 gin the top quarter of dairy and eggs (median 4,5 g)
  • Fat4,7 gin the top quarter of dairy and eggs (median 3 g)
  • Saturated fat2,9 gin the top quarter of dairy and eggs (median 1,7 g)
  • Sodium65 mgin the top quarter of dairy and eggs (median 48 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L1,5 g
Grasa poliinsaturada L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 82,4 kcal82 kcal
Protein 4,1 g4,1 g
Carbohydrates 6,5 g6,5 g
Fat 4,7 g4,7 g
Fiber n/a0 g
Sugars 5,3 g5,3 g
Sodium 64,7 mg65 mg

Product details

Brand
Meijer
Barcode
0719283535986
Label serving
0.67 cup (170 g)
Category
Yogures planos
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cultured pasteurized grade A milk, cream, pectin, B. lactis, L. acidophilus, L. bulgaricus, L. casei, L. rhamnosus, Lactobacillus lactis, S. thermophilus

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Crema

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Jogurt naturalny Jana 82 4,7 g 6,9 g 4 g
Yogur blanco azucarado Danone 82 3,1 g 12 g 1,9 g
Natur Joghurt Weidemilch Arla 82 5 g 6,3 g 3,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain yogurt?

100 g of Plain yogurt has 82 kcal. Serving, 0.67 cup, 170 g (170 g): about 139 kcal.

How much protein is in Plain yogurt?

Plain yogurt contains 4,1 g of protein per 100 g (8% of the 50 g Daily Value), or 7 g in serving, 0.67 cup, 170 g (170 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 4 g).

How many carbs are in Plain yogurt?

Plain yogurt has 6,5 g of total carbohydrates per 100 g, including 0 g of fiber and 5,3 g of sugars.

How much fat is in Plain yogurt?

Plain yogurt contains 4,7 g of fat per 100 g, of which 2,9 g is saturated (15% of the Daily Value).

What vitamins and minerals does Plain yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plain yogurt?

100 g contains 65 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26 de febrero de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2639448. License: CC0 1.0 (U.S. public domain). Source record dated 7 de agosto de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0719283535986. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de febrero de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.