Perfect Beans

Packaged product Frijoles y legumbres Eat More Beans

Perfect Beans contains 190 kcal per 100 g. A serving, 1 bag, 142 g (142 g) provides about 270 kcal.

Roughly 52% of its calories come from carbohydrates, with 25% from protein and 23% from fat (estimated with general energy factors).

That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

100 g provides 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Perfect Beans by Eat More Beans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
190kcal per 100 g
12 gprotein
24,6 gcarbohydrates
4,9 gfat
270kcal in serving, 1 bag, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 4,9 g 6%
Saturated fat L 0,7 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 239 mg 10%
Total carbohydrates L 24,6 g 9%
Dietary fiber L 7,8 g 28%
Total sugars L 0,7 g
Added sugars L 0 g 0%
Protein L 12 g 24%
Vitamina D L 0 µg0%
Calcio L 48,6 mg4%
Iron L 2,1 mg12%
Potasio L 370 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 52%Fat: 23%190kcal / 100 g
  • Protein 25%
  • Carbohydrates 52%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Potasio8%Calcio4%Vitamina D0%

Nutritional insights

  • Protein12 gabove the median for frijoles y legumbres (median 6,5 g)
  • Fiber7,8 gin the top quarter of frijoles y legumbres (median 3,8 g)
  • Sugars0,7 gin the lowest quarter of frijoles y legumbres (median 2,6 g)
  • Fat4,9 gabove the median for frijoles y legumbres (median 2,3 g)
  • Saturated fat0,7 gabove the median for frijoles y legumbres (median 0,4 g)
  • Sodium239 mgabove the median for frijoles y legumbres (median 198 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eat More Beans
Barcode
0842796112013
Label serving
1 bag (142 g)
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Perfect Beans?

100 g of Perfect Beans has 190 kcal. Serving, 1 bag, 142 g (142 g): about 270 kcal.

Is Perfect Beans high in protein?

Perfect Beans contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 17 g in serving, 1 bag, 142 g (142 g). About 25% of its calories come from protein. Compared with other frijoles y legumbres, that is above the median (median 6,5 g).

How many carbs are in Perfect Beans?

Perfect Beans has 24,6 g of total carbohydrates per 100 g, including 7,8 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Perfect Beans?

Perfect Beans contains 4,9 g of fat per 100 g, of which 0,7 g is saturated (4% of the Daily Value).

What vitamins and minerals does Perfect Beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Perfect Beans?

100 g contains 239 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de noviembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0842796112013. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de noviembre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.