Pepperoni And Nozzle Flatbread

Packaged product Pan y productos horneados Kroger

Pepperoni And Nozzle Flatbread contains 290 kcal per 100 g. A serving, 0.333 flatbread, 124 g (124 g) provides about 360 kcal.

Roughly 48% of its calories come from fat, with 34% from carbohydrates and 18% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (282 kcal per 100 g).

100 g provides 17% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pepperoni And Nozzle Flatbread by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
290kcal per 100 g
12,9 gprotein
24,2 gcarbohydrates
15,3 gfat
360kcal in serving, 0.333 flatbread, 124 g (124 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 290 kcal
Total fat L 15,3 g 20%
Saturated fat L 8,1 g 40%
Trans fat L 0 g
Cholesterol L 32,3 mg 11%
Sodium L 597 mg 26%
Total carbohydrates L 24,2 g 9%
Dietary fiber L 0,81 g 3%
Total sugars L 1,6 g
Protein L 12,9 g 26%
Vitamina D L 0,16 µg0,8%
Calcio L 218 mg17%
Iron L 1,5 mg9%
Potasio L 161 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 34%Fat: 48%290kcal / 100 g
  • Protein 18%
  • Carbohydrates 34%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio17%Iron9%Potasio3%Vitamina D0,8%

Nutritional insights

  • Protein12,9 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber0,81 gin the lowest quarter of pan y productos horneados (median 2,3 g)
  • Sugars1,6 gin the lowest quarter of pan y productos horneados (median 3,9 g)
  • Fat15,3 gin the top quarter of pan y productos horneados (median 7 g)
  • Saturated fat8,1 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium597 mgin the top quarter of pan y productos horneados (median 409 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kroger
Barcode
0011110663047
Label serving
0.333 flatbread (124 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepperoni And Nozzle Flatbread?

100 g of Pepperoni And Nozzle Flatbread has 290 kcal. Serving, 0.333 flatbread, 124 g (124 g): about 360 kcal.

Is Pepperoni And Nozzle Flatbread high in protein?

Pepperoni And Nozzle Flatbread contains 12,9 g of protein per 100 g (26% of the 50 g Daily Value), or 16 g in serving, 0.333 flatbread, 124 g (124 g). About 18% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Pepperoni And Nozzle Flatbread?

Pepperoni And Nozzle Flatbread has 24,2 g of total carbohydrates per 100 g, including 0,81 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepperoni And Nozzle Flatbread?

Pepperoni And Nozzle Flatbread contains 15,3 g of fat per 100 g, of which 8,1 g is saturated (40% of the Daily Value).

What vitamins and minerals does Pepperoni And Nozzle Flatbread contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pepperoni And Nozzle Flatbread?

100 g contains 597 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 de diciembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110663047. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de diciembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.