Pasta sauce

Packaged product Sopas y salsas

Pasta sauce contains 38 kcal per 100 g. A serving, 0.50 cup, 120 ml (120 g) provides about 46 kcal.

Roughly 82% of its calories come from carbohydrates, with 18% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

100 g provides 22% of the Daily Value for Vitamina A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

38kcal per 100 g
1,7 gprotein
7,5 gcarbohydrates
0 gfat
46kcal in serving, 0.50 cup, 120 ml (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 38 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 475 mg 21%
Total carbohydrates L 7,5 g 3%
Dietary fiber L 1,7 g 6%
Total sugars L 4,2 g
Protein L 1,7 g 3%
Vitamina A L 198 µg22%
Vitamina C L 0,5 mg0,6%
Calcio L 12 mg0,9%
Iron L 0,3 mg2%
Potasio L 177 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 82%38kcal / 100 g
  • Protein 18%
  • Carbohydrates 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A22%Potasio4%Iron2%Calcio0,9%Vitamina C0,6%

Nutritional insights

  • Protein1,7 gabove the median for sopas y salsas (median 1,3 g)
  • Fiber1,7 gabove the median for sopas y salsas (median 0,5 g)
  • Sugars4,2 gabove the median for sopas y salsas (median 4 g)
  • Fat0 gin the lowest quarter of sopas y salsas (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,5 g)
  • Sodium475 mgbelow the median for sopas y salsas (median 613 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L661 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 38 kcal38 kcal
Protein 1,7 g1,7 g
Carbohydrates 7,5 g7,5 g
Fat 0 g0 g
Fiber 1,7 g1,7 g
Sugars 4,2 g4,2 g
Sodium 475 mg475 mg

Product details

Barcode
0099336003540
Label serving
0.50 cup (120 ml)
Category
comestibles
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crushed tomatoes (water, concentrated crushed tomatoes), salt, sugar, iqf basil, dried onions, non-hydrogenated soybean oil, spices, dried garlic, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSaltAzúcarCebollaAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta sauce?

100 g of Pasta sauce has 38 kcal. Serving, 0.50 cup, 120 ml (120 g): about 46 kcal.

How much protein is in Pasta sauce?

Pasta sauce contains 1,7 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.50 cup, 120 ml (120 g). About 18% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,3 g).

How many carbs are in Pasta sauce?

Pasta sauce has 7,5 g of total carbohydrates per 100 g, including 1,7 g of fiber and 4,2 g of sugars.

How much fat is in Pasta sauce?

Pasta sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Pasta sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pasta sauce?

100 g contains 475 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0099336003540. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2123719. License: CC0 1.0 (U.S. public domain). Source record dated 26 de abril de 2020. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.