Pasta sauce

Packaged product Sopas y salsas

Pasta sauce contains 144 kcal per 100 g. A serving, 0.5 cup, 125 g (125 g) provides about 180 kcal.

Roughly 77% of its calories come from fat, with 17% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sopas y salsas on FoodFactly (145 kcal per 100 g).

100 g provides 20% of the Daily Value for Vitamina A and 11% of the Daily Value for Vitamina C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

144kcal per 100 g
2,4 gprotein
6,4 gcarbohydrates
12,8 gfat
180kcal in serving, 0.5 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 12,8 g 16%
Saturated fat L 2,4 g 12%
Trans fat L 0 g
Cholesterol L 2 mg 0,7%
Sodium L 472 mg 21%
Total carbohydrates L 6,4 g 2%
Dietary fiber L 0,8 g 3%
Total sugars L 2,4 g
Protein L 2,4 g 5%
Vitamina A L 180 µg20%
Vitamina C L 9,6 mg11%
Calcio L 32 mg2%
Iron L 0,58 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 17%Fat: 77%144kcal / 100 g
  • Protein 6%
  • Carbohydrates 17%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A20%Vitamina C11%Iron3%Calcio2%

Nutritional insights

  • Protein2,4 gabove the median for sopas y salsas (median 1,3 g)
  • Fiber0,8 gabove the median for sopas y salsas (median 0,5 g)
  • Sugars2,4 gbelow the median for sopas y salsas (median 4 g)
  • Fat12,8 gabove the median for sopas y salsas (median 4,2 g)
  • Saturated fat2,4 gabove the median for sopas y salsas (median 0,5 g)
  • Sodium472 mgbelow the median for sopas y salsas (median 613 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L600 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 144 kcal144 kcal
Protein 2,4 g2,4 g
Carbohydrates 6,4 g6,4 g
Fat 12,8 g12,8 g
Fiber 0,8 g0,8 g
Sugars 2,4 g2,4 g
Sodium 472 mg472 mg

Product details

Barcode
0091037609304
Label serving
0.5 cup (125 g)
Category
comestibles
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato filets, tomato paste, extra virgin olive oil, clam juice (clam juice, salt), water, soy sauce (water, wheat, soybeans, salt), garlic, onion, celery, oregano, anchovy paste (anchovies, salt, olive oil, acetic acid), parsley, lemon juice concentrate, salt, black pepper, celery seed, crushed red pepper, celery salt (salt, spice).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoAceite de olivaAjoCebollaSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta sauce?

100 g of Pasta sauce has 144 kcal. Serving, 0.5 cup, 125 g (125 g): about 180 kcal.

How much protein is in Pasta sauce?

Pasta sauce contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 125 g (125 g). About 6% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,3 g).

How many carbs are in Pasta sauce?

Pasta sauce has 6,4 g of total carbohydrates per 100 g, including 0,8 g of fiber and 2,4 g of sugars.

How much fat is in Pasta sauce?

Pasta sauce contains 12,8 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Pasta sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (20% DV) and Vitamina C (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pasta sauce?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1916896. License: CC0 1.0 (U.S. public domain). Source record dated 14 de julio de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0091037609304. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.