Oven roasted turkey breast

Packaged product Poultry

Oven roasted turkey breast contains 107 kcal per 100 g.

Roughly 77% of its calories come from protein, with 16% from fat and 7% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Oven roasted turkey breast, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
19,6 gprotein
1,8 gcarbohydrates
1,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 1,8 g 2%
Saturated fat L 0,36 g 2%
Trans fat L 0 g
Cholesterol L 45 mg 15%
Sodium L 1.050 mg 46%
Total carbohydrates L 1,8 g 0,7%
Dietary fiber L 0 g 0%
Total sugars L 1,8 g
Protein L 19,6 g 39%
Vitamina C L 0 mg0%
Calcio L 0 mg0%
Iron L 0,64 mg4%
Potasio L 232 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 77%Carbohydrates: 7%Fat: 16%107kcal / 100 g
  • Protein 77%
  • Carbohydrates 7%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio5%Iron4%Vitamina C0%Calcio0%

Nutritional insights

  • Protein19,6 gabove the median for poultry (median 17,9 g)
  • Fiber0 gin the lowest quarter of poultry (median 0,031 g)
  • Sugars1,8 gabove the median for poultry (median 0,88 g)
  • Fat1,8 gin the lowest quarter of poultry (median 4,4 g)
  • Saturated fat0,36 gin the lowest quarter of poultry (median 1,2 g)
  • Sodium1.050 mgin the top quarter of poultry (median 290 mg)
  • Protein per 100 kcal18,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 107 kcal107 kcal
Protein 19,6 g19,6 g
Carbohydrates 1,8 g1,8 g
Fat 1,8 g1,8 g
Fiber 0 g0 g
Sugars 1,8 g1,8 g
Sodium 1.054 mg1.050 mg

Product details

Barcode
0024292007202
Quantity
16 oz
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cajun Turkey Prima Della 107 19,6 g 3,6 g 1,8 g
Everroast Chicken Breast Boar’s Head 107 17,9 g 1,8 g 1,8 g
Mesquite Turkey Breast Festival 107 19,6 g 1,8 g 0,89 g
Boneless Chicken Breast, Free Range Purdue 107 22,3 g 0 g 1,8 g
Thin Cut Chicken Breast Perdue 107 23,2 g 0 g 1,8 g
Chicken Breasts Bell & Evans 107 22,3 g 0 g 1,3 g
Oven-Roasted Turkey Breast Good & Gather 107 17,9 g 3,6 g 2,7 g
Herb Roasted Turkey Breast Jennie-O 107 21,4 g 1,8 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oven roasted turkey breast?

100 g of Oven roasted turkey breast has 107 kcal.

Is Oven roasted turkey breast high in protein?

Oven roasted turkey breast contains 19,6 g of protein per 100 g (39% of the 50 g Daily Value). About 77% of its calories come from protein. Compared with other poultry, that is above the median (median 17,9 g).

How many carbs are in Oven roasted turkey breast?

Oven roasted turkey breast has 1,8 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars.

How much fat is in Oven roasted turkey breast?

Oven roasted turkey breast contains 1,8 g of fat per 100 g, of which 0,36 g is saturated (2% of the Daily Value).

How much sodium is in Oven roasted turkey breast?

100 g contains 1.050 mg of sodium, 46% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14 de enero de 2022. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2486678. License: CC0 1.0 (U.S. public domain). Source record dated 4 de marzo de 2022. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0024292007202. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de enero de 2022. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.