Oeuf
Packaged product Dairy and Eggs Oeufs Durs D’Aldi
Oeuf contains 114 kcal per 100 g. A serving, 63 g (63 g) provides about 72 kcal.
Roughly 63% of its calories come from fat, with 35% from protein and 2% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 140 kcal per 100 g across 161 products.
100 g provides 43% of the Daily Value for selenio and 40% of the Daily Value for Vitamina B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 7,9 g | 10% |
| Saturated fat L | 2,4 g | 12% |
| Sodium L | 111 mg | 5% |
| Total carbohydrates L | 0,63 g | 0,2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0,48 g | |
| Protein L | 9,8 g | 20% |
| Vitamina D L | 1,6 µg | 8% |
| Vitamina B12 L | 0,95 µg | 40% |
| Selenio L | 23,8 µg | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 2%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,8 gin the lowest quarter of dairy and eggs (median 12,7 g)
- Sugars0,48 gin the top quarter of dairy and eggs (median 0,27 g)
- Fat7,9 gin the lowest quarter of dairy and eggs (median 9,8 g)
- Saturated fat2,4 gin the lowest quarter of dairy and eggs (median 2,6 g)
- Sodium111 mgin the lowest quarter of dairy and eggs (median 124 mg)
- Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oeufs Durs D’Aldi
- Barcode
- 3413310230000
- Quantity
- 30 pcs
- Label serving
- 63 g
- Category
- variable-size-eggs-by-batch
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honest value coop 10 eggs Co-op Honest Value | 116 | 11,1 g | 1,1 g | 8 g |
| Free Range 10 Mixed Weight Eggs ASDA | 130 | 12,4 g | 0 g | 8,9 g |
| Mixed Size Eggs Iceland | 131 | 12,6 g | 0 g | 9 g |
| Oeufs plein air Récemment consommé | 138 | 13 g | 0 g | 9,6 g |
| Oeufs Plein Air Éleveuses Engagées Opération Octobre Rose Oeuf de Nos Vilages | 140 | 13 g | 0,3 g | 9,8 g |
| 6 œufs frais bio Sans marque | 140 | 12,7 g | 0,27 g | 9,8 g |
| L'oeuf qui ne tue pas la poule Poulehouse | 140 | 12,7 g | 0,27 g | 9,8 g |
| 20 œufs Baby Coque datés du jour de ponte Baby Coque | 140 | 12,7 g | 0,27 g | 9,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oeuf?
100 g of Oeuf has 114 kcal. Serving, 63 g (63 g): about 72 kcal.
How much protein is in Oeuf?
Oeuf contains 9,8 g of protein per 100 g (20% of the 50 g Daily Value), or 6,2 g in serving, 63 g (63 g). About 35% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 12,7 g).
How many carbs are in Oeuf?
Oeuf has 0,63 g of total carbohydrates per 100 g, including 0 g of fiber and 0,48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oeuf?
Oeuf contains 7,9 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).
What vitamins and minerals does Oeuf contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenio (43% DV) and Vitamina B12 (40% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Oeuf?
100 g contains 111 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3413310230000. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.