nacho cheese sauce
Packaged product Dairy and Eggs Pace
Nacho cheese sauce contains 81 kcal per 100 g. A serving, 1 portion, 60 ml (60 g) provides about 49 kcal.
Roughly 53% of its calories come from fat, with 39% from carbohydrates and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 337 kcal per 100 g across 10.190 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 81 kcal | |
| Total fat L | 4,8 g | 6% |
| Saturated fat L | 2,4 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 16 mg | 5% |
| Sodium L | 677 mg | 29% |
| Total carbohydrates L | 8,1 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1,6 g | 3% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 32 mg | 2% |
| Iron L | 0 mg | 0% |
| Potasio L | 16 mg | 0,3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 39%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gin the lowest quarter of dairy and eggs (median 21,4 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 0,4 g)
- Fat4,8 gin the lowest quarter of dairy and eggs (median 27 g)
- Saturated fat2,4 gin the lowest quarter of dairy and eggs (median 17 g)
- Sodium677 mgabove the median for dairy and eggs (median 643 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 83,3 kcal | 81 kcal |
| Protein | 1,7 g | 1,6 g |
| Carbohydrates | 8,3 g | 8,1 g |
| Fat | 5 g | 4,8 g |
| Fiber | 0 g | 0 g |
| Sugars | 1,7 g | 0 g |
| Sodium | 700 mg | 677 mg |
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Serek wiejski lekki Piątnica | 81 | 11 g | 2,4 g | 3 g |
| Hüttenkäse aktiv Gervais | 81 | 14,5 g | 3,5 g | 0,7 g |
| Serek bieluch Bieluch | 81 | 9 g | 4,5 g | 3 g |
| Serek wiejski lekki Delikatne | 81 | 11 g | 2,4 g | 3 g |
| Löffelkäse Almliesl | 81 | 13 g | 2 g | 2,2 g |
| Fresh Cow Cheese, Non Fat Friss | 81 | 17 g | 2 g | 0,5 g |
| Galbani, preciuos low fat ricotta cheese Galbani | 81 | 9,7 g | 6,5 g | 3,2 g |
| Dutch farms, fat free ricotta cheese Dutch Farms | 81 | 8,1 g | 8,1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in nacho cheese sauce?
100 g of nacho cheese sauce has 81 kcal. Serving, 1 portion, 60 ml (60 g): about 49 kcal.
How much protein is in nacho cheese sauce?
Nacho cheese sauce contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 0,97 g in serving, 1 portion, 60 ml (60 g). About 8% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21,4 g).
How many carbs are in nacho cheese sauce?
Nacho cheese sauce has 8,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in nacho cheese sauce?
Nacho cheese sauce contains 4,8 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).
How much sodium is in nacho cheese sauce?
100 g contains 677 mg of sodium, 29% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 20 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041565285129. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de octubre de 2026. Imported 8 de noviembre de 2026.
- USDA FoodData Central: Branded Foods, record 2774228. License: CC0 1.0 (U.S. public domain). Source record dated 29 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.