Multicolored Creamer Potatoes

Packaged product Dairy and Eggs Hungryroot

Multicolored Creamer Potatoes contains 73 kcal per 100 g. A serving, 6 potatoes, 110 g (110 g) provides about 80 kcal.

Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 20% of the Daily Value for Vitamina C.

The values are as declared on the product label and entered by Open Food Facts contributors.

73kcal per 100 g
2,7 gprotein
16,4 gcarbohydrates
0 gfat
80kcal in serving, 6 potatoes, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72,7 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 16,4 g 6%
Dietary fiber L 0,91 g 3%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 2,7 g 5%
Vitamina C L 18,2 mg20%
Vitamina D L 0 µg0%
Calcio L 9,1 mg0,7%
Iron L 1 mg6%
Potasio L 364 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 86%73kcal / 100 g
  • Protein 14%
  • Carbohydrates 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C20%Potasio8%Iron6%Calcio0,7%Vitamina D0%

Nutritional insights

  • Protein2,7 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0,91 gabove the median for dairy and eggs (median 0,6 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 3,9 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 4,2 g)
  • Sodium0 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hungryroot
Barcode
0120062521715
Label serving
6 potatoes (110 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multicolored Creamer Potatoes?

100 g of Multicolored Creamer Potatoes has 73 kcal. Serving, 6 potatoes, 110 g (110 g): about 80 kcal.

How much protein is in Multicolored Creamer Potatoes?

Multicolored Creamer Potatoes contains 2,7 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 6 potatoes, 110 g (110 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Multicolored Creamer Potatoes?

Multicolored Creamer Potatoes has 16,4 g of total carbohydrates per 100 g, including 0,91 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multicolored Creamer Potatoes?

Multicolored Creamer Potatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Multicolored Creamer Potatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Multicolored Creamer Potatoes?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de marzo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0120062521715. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.