Mullermilch
Packaged product Dairy and Eggs Müller
Mullermilch contains 67 kcal per 100 g.
Roughly 63% of its calories come from carbohydrates, with 19% from protein and 19% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (72 kcal per 100 g).
100 g provides 27% of the Daily Value for Riboflavin (B2), 21% of the Daily Value for Vitamina B12 and 19% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 67 kcal | |
| Total fat L | 1,4 g | 2% |
| Saturated fat L | 0,9 g | 5% |
| Sodium L | 56 mg | 2% |
| Total carbohydrates L | 10,6 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 10 g | |
| Added sugars L | 5 g | 10% |
| Protein L | 3,2 g | 6% |
| Thiamin (B1) L | 0,23 mg | 19% |
| Riboflavin (B2) L | 0,35 mg | 27% |
| Vitamina B6 L | 0,28 mg | 16% |
| Vitamina B12 L | 0,5 µg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 63%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,2 gbelow the median for dairy and eggs (median 3,7 g)
- Sugars10 gabove the median for dairy and eggs (median 9,4 g)
- Fat1,4 gbelow the median for dairy and eggs (median 1,5 g)
- Sodium56 mgbelow the median for dairy and eggs (median 60 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Müller
- Barcode
- 4025500132415
- Quantity
- 400g
- Category
- Milkshakes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mleko częściowo odtłuszczo ne, maślanka, cukier, produkt serwatkowy (z mleka), skrobia modyfikowana, śmietanka, 0,06% naturalny aromat waniliowy, barwnik: karoteny; stabilizator: karagen; tiamina, ryboflawina, witamina B6, witamina B12.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Batido de vainilla Margui | 66 | 10,6 g | 5,5 g | 0,21 g |
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| Milk Shake Saveur Vanille Vanillesmaak Danette | 68 | 3 g | 12 g | 0,9 g |
| Milkshake Vaniljesmak Tine | 68 | 4 g | 9,9 g | 1,4 g |
| Yogur líquido con fresa y plátano Alteza | 66 | 2,6 g | 11 g | 1 g |
| Молочный коктейль Малина ФрутоНяня | 66 | 2,7 g | 9 g | 2,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mullermilch?
100 g of Mullermilch has 67 kcal.
How much protein is in Mullermilch?
Mullermilch contains 3,2 g of protein per 100 g (6% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 3,7 g).
How many carbs are in Mullermilch?
Mullermilch has 10,6 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mullermilch?
Mullermilch contains 1,4 g of fat per 100 g, of which 0,9 g is saturated (5% of the Daily Value).
What vitamins and minerals does Mullermilch contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (27% DV), Vitamina B12 (21% DV), Thiamin (B1) (19% DV) and Vitamina B6 (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mullermilch?
100 g contains 56 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4025500132415. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.