Moong Dal

Packaged product Otros alimentos Jaimin

Moong Dal contains 522 kcal per 100 g. A serving, 1 portion, 28.35 g (28,4 g) provides about 148 kcal.

Roughly 46% of its calories come from fat, with 35% from carbohydrates and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 25% of the Daily Value for calcio and 20% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

522kcal per 100 g
24 gprotein
45,9 gcarbohydrates
26,8 gfat
148kcal in serving, 1 portion, 28.35 g (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 522 kcal
Total fat L 26,8 g 34%
Saturated fat L 11,6 g 58%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 381 mg 17%
Total carbohydrates L 45,9 g 17%
Dietary fiber L 1,4 g 5%
Total sugars L 3,2 g
Added sugars L 0 g 0%
Protein L 24 g 48%
Vitamina D L 0 µg0%
Calcio L 321 mg25%
Iron L 3,5 mg20%
Potasio L 247 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 35%Fat: 46%522kcal / 100 g
  • Protein 18%
  • Carbohydrates 35%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio25%Iron20%Potasio5%Vitamina D0%

Nutritional insights

  • Protein24 gin the top quarter of otros alimentos (median 6,9 g)
  • Fiber1,4 gbelow the median for otros alimentos (median 1,8 g)
  • Sugars3,2 gbelow the median for otros alimentos (median 3,5 g)
  • Fat26,8 gin the top quarter of otros alimentos (median 6,4 g)
  • Saturated fat11,6 gin the top quarter of otros alimentos (median 1,9 g)
  • Sodium381 mgabove the median for otros alimentos (median 236 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jaimin
Barcode
8908000870529
Label serving
1 portion (28.35 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

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牛すい 吉野家 522 15,6 g 28,9 g 37,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Moong Dal?

100 g of Moong Dal has 522 kcal. Serving, 1 portion, 28.35 g (28,4 g): about 148 kcal.

Is Moong Dal high in protein?

Moong Dal contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 6,8 g in serving, 1 portion, 28.35 g (28,4 g). About 18% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 6,9 g).

How many carbs are in Moong Dal?

Moong Dal has 45,9 g of total carbohydrates per 100 g, including 1,4 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moong Dal?

Moong Dal contains 26,8 g of fat per 100 g, of which 11,6 g is saturated (58% of the Daily Value).

What vitamins and minerals does Moong Dal contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (25% DV) and iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Moong Dal?

100 g contains 381 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8908000870529. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.