Mixed Vegetables

Packaged product Verduras White Rose

Mixed Vegetables contains 71 kcal per 100 g. A serving, 85 g (85 g) provides about 60 kcal.

Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

100 g provides 18% of the Daily Value for Vitamina A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

71kcal per 100 g
3,5 gprotein
14,1 gcarbohydrates
0 gfat
60kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 100 mg 4%
Total carbohydrates L 14,1 g 5%
Dietary fiber L 3,5 g 13%
Total sugars L 4,7 g
Protein L 3,5 g 7%
Vitamina A L 159 µg18%
Vitamina C L 5,6 mg6%
Calcio L 24 mg2%
Iron L 0,85 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 80%71kcal / 100 g
  • Protein 20%
  • Carbohydrates 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A18%Vitamina C6%Iron5%Calcio2%

Nutritional insights

  • Protein3,5 gabove the median for verduras (median 2,5 g)
  • Fiber3,5 gin the top quarter of verduras (median 2 g)
  • Sugars4,7 gin the top quarter of verduras (median 2,1 g)
  • Fat0 gin the lowest quarter of verduras (median 5,4 g)
  • Saturated fat0 gin the lowest quarter of verduras (median 1,1 g)
  • Sodium100 mgbelow the median for verduras (median 338 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 83,1 kcal71 kcal
Protein 4,2 g3,5 g
Carbohydrates 16,6 g14,1 g
Fat 0 g0 g
Fiber 4,1 g3,5 g
Sugars 5,5 g4,7 g
Sodium 0,12 mg100 mg

Product details

Brand
White Rose
Barcode
0011196651006
Quantity
85 g
Label serving
85 g
Category
Verduras
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CARROTS, CORN, GREEN BEANS, PEAS, BABY LIMA BEANS, SALT (PROCESSING AID).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
La salade crudites Monoprix 71 0,8 g 3,1 g 5,8 g
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O'brien hash browns diced potatoes with onions & bell peppers, o'brien hash browns Wegmans 71 1,2 g 18,8 g 0 g
Golden Whole Kernel Corn Giant Eagle 71 1,2 g 14,1 g 0,59 g
Jersey Royal Potatoes Tescos Finest 71 1,8 g 14,9 g 0,1 g
Salad Greek Migros 71 1,7 g 2,6 g 4 g
Mixed vegetables Always Save 71 2,4 g 12,9 g 0 g
Scottish New Potatoes Tesco finest 71 1,8 g 14,9 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mixed Vegetables?

100 g of Mixed Vegetables has 71 kcal. Serving, 85 g (85 g): about 60 kcal.

How much protein is in Mixed Vegetables?

Mixed Vegetables contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 85 g (85 g). About 20% of its calories come from protein. Compared with other verduras, that is above the median (median 2,5 g).

How many carbs are in Mixed Vegetables?

Mixed Vegetables has 14,1 g of total carbohydrates per 100 g, including 3,5 g of fiber and 4,7 g of sugars.

How much fat is in Mixed Vegetables?

Mixed Vegetables contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Mixed Vegetables contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mixed Vegetables?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2617207. License: CC0 1.0 (U.S. public domain). Source record dated 11 de julio de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0011196651006. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de febrero de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.