Mixed Nuts

Packaged product Nueces y semillas Growers

Mixed Nuts contains 600 kcal per 100 g. A serving, 30.0 g (30 g) provides about 180 kcal.

Roughly 65% of its calories come from fat, with 22% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in nueces y semillas on FoodFactly, where the median is 442 kcal per 100 g across 9.921 products.

100 g provides 19% of the Daily Value for iron, 17% of the Daily Value for Vitamina D and 10% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

600kcal per 100 g
20 gprotein
33,3 gcarbohydrates
43,3 gfat
180kcal in serving, 30.0 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 43,3 g 56%
Saturated fat L 13,3 g 67%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 417 mg 18%
Total carbohydrates L 33,3 g 12%
Dietary fiber L 33,3 g 119%
Total sugars L 0 g
Protein L 20 g 40%
Vitamina D L 3,3 µg17%
Calcio L 86,7 mg7%
Iron L 3,3 mg19%
Potasio L 480 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 22%Fat: 65%600kcal / 100 g
  • Protein 13%
  • Carbohydrates 22%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Vitamina D17%Potasio10%Calcio7%

Nutritional insights

  • Protein20 gin the top quarter of nueces y semillas (median 10 g)
  • Fiber33,3 gin the top quarter of nueces y semillas (median 6 g)
  • Sugars0 gin the lowest quarter of nueces y semillas (median 7,1 g)
  • Fat43,3 gin the top quarter of nueces y semillas (median 23,3 g)
  • Saturated fat13,3 gin the top quarter of nueces y semillas (median 5,3 g)
  • Sodium417 mgin the top quarter of nueces y semillas (median 120 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Growers
Barcode
4800054123221
Label serving
30.0 g
Category
Nueces y semillas

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mixed Nuts?

100 g of Mixed Nuts has 600 kcal. Serving, 30.0 g (30 g): about 180 kcal.

Is Mixed Nuts high in protein?

Mixed Nuts contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 6 g in serving, 30.0 g (30 g). About 13% of its calories come from protein. Compared with other nueces y semillas, that is among the highest quarter (median 10 g).

How many carbs are in Mixed Nuts?

Mixed Nuts has 33,3 g of total carbohydrates per 100 g, including 33,3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mixed Nuts?

Mixed Nuts contains 43,3 g of fat per 100 g, of which 13,3 g is saturated (67% of the Daily Value).

What vitamins and minerals does Mixed Nuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV), Vitamina D (17% DV) and potasio (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mixed Nuts?

100 g contains 417 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de mayo de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4800054123221. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de mayo de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.