Mixed Fruit

Packaged product Dulces y postres Target Stores

Mixed Fruit contains 43 kcal per 100 g. A serving, 1 cup, 140 g (140 g) provides about 60 kcal.

Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 64 kcal per 100 g across 48 products.

100 g provides 43% of the Daily Value for Vitamina C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

43kcal per 100 g
0,71 gprotein
11,4 gcarbohydrates
0 gfat
60kcal in serving, 1 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 43 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 11,4 g 4%
Dietary fiber L 1,4 g 5%
Total sugars L 8,6 g
Protein L 0,71 g 1%
Vitamina A L 51 µg6%
Vitamina C L 38,6 mg43%
Calcio L 14 mg1%
Iron L 0,51 mg3%
Potasio L 143 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 94%43kcal / 100 g
  • Protein 6%
  • Carbohydrates 94%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C43%Vitamina A6%Potasio3%Iron3%Calcio1%

Nutritional insights

  • Protein0,71 gin the top quarter of dulces y postres (median 0,5 g)
  • Fiber1,4 gin the top quarter of dulces y postres (median 1 g)
  • Sugars8,6 gin the lowest quarter of dulces y postres (median 13,2 g)
  • Fat0 gin the lowest quarter of dulces y postres (median 0,1 g)
  • Sodium0 mgin the lowest quarter of dulces y postres (median 4 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 43 kcal43 kcal
Protein 0,71 g0,71 g
Carbohydrates 11,4 g11,4 g
Fat 0 g0 g
Fiber 1,4 g1,4 g
Sugars 8,6 g8,6 g
Sodium 0 mg0 mg

Product details

Brand
Target Stores
Barcode
0085239273623
Label serving
1 cup (140 g)
Category
mezclado-frut-en-syrup
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pineapple chunks, sliced strawberries, mango chunks, sliced peaches, ascorbic and citric acid (to promote color retention).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mixed Fruit?

100 g of Mixed Fruit has 43 kcal. Serving, 1 cup, 140 g (140 g): about 60 kcal.

How much protein is in Mixed Fruit?

Mixed Fruit contains 0,71 g of protein per 100 g (1% of the 50 g Daily Value), or 0,99 g in serving, 1 cup, 140 g (140 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 0,5 g).

How many carbs are in Mixed Fruit?

Mixed Fruit has 11,4 g of total carbohydrates per 100 g, including 1,4 g of fiber and 8,6 g of sugars.

How much fat is in Mixed Fruit?

Mixed Fruit contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Mixed Fruit contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (43% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mixed Fruit?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2678142. License: CC0 1.0 (U.S. public domain). Source record dated 13 de octubre de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0085239273623. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.