Meatball calzone
Packaged product Comidas y Platos
Meatball calzone contains 333 kcal per 100 g. A serving, 1 calzone, 198 g (198 g) provides about 659 kcal.
Roughly 50% of its calories come from fat, with 32% from carbohydrates and 18% from protein (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 239 kcal per 100 g across 1.503 products.
100 g provides 16% of the Daily Value for calcio and 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 18,7 g | 24% |
| Saturated fat L | 7,1 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 35 mg | 12% |
| Sodium L | 803 mg | 35% |
| Total carbohydrates L | 26,8 g | 10% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 1,5 g | |
| Protein L | 15,2 g | 30% |
| Vitamina A L | 60,6 µg | 7% |
| Vitamina C L | 3 mg | 3% |
| Calcio L | 202 mg | 16% |
| Iron L | 2,3 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 32%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,2 gin the top quarter of comidas y platos (median 10,6 g)
- Fiber1 gin the lowest quarter of comidas y platos (median 1,6 g)
- Sugars1,5 gbelow the median for comidas y platos (median 2,4 g)
- Fat18,7 gin the top quarter of comidas y platos (median 10,3 g)
- Saturated fat7,1 gin the top quarter of comidas y platos (median 2,8 g)
- Sodium803 mgin the top quarter of comidas y platos (median 506 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamina A, UI L | 152 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 268 kcal | 333 kcal |
| Protein | 10,6 g | 15,2 g |
| Carbohydrates | 27,8 g | 26,8 g |
| Fat | 12,1 g | 18,7 g |
| Fiber | 1,5 g | 1 g |
| Sugars | 1,5 g | 1,5 g |
| Sodium | 561 mg | 803 mg |
Product details
- Barcode
- 0027815019980
- Label serving
- 1 CALZONE (198 g)
- Category
- Sándwiches
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dough: enriched unbleached wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil (with citric acid added as a preservative), dough conditioner (salt, wheat flour, dextrose, mono and diglycerides, ascorbic acid, l-cysteine), palm oil, yeast (yeast, sorbitan monostearate, ascorbic acid). filling: cooked meatballs (beef, pork, water, romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes], bread crumbs [wheat flour, sugar, salt, yeast, canola oil], soy protein concentrate, ricotta cheese [whey, pasteurized whole milk, vinegar, salt), salt, natural flavorings, brown sugar, spices, dehydrated parsley), marinara sauce (tomato puree [water, tomato paste], sugar, salt, modified food starch, spices, parmesan cheese flavor [parmesan cheese {milk, cheese cultures, salt, enzymes, calcium chloride}, water, disodium phosphate], garlic, garlic powder, citric acid, onion powder), part skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes], ricotta cheese (whey, whole milk, cream, vinegar, and xanthan gum, locust bean gum, guar gum [stabilizers]), provolone cheese (pasteurized milk, cultures, salt, enzymes), natural cheese flavor (cheddar cheese, parmesan cheese, romano cheese, mozzarella cheese (pasteurized milk, cultures, salt, enzymes], whey protein powder, maltodextrin, salt), parmesan & romano cheese blend (parmesan cheese [made from cow's milk, salt, enzymes], romano cheese [made from cow's milk, salt, enzymes], powdered cellulose/starch blend added to prevent caking), soybean oil (with citric acid added as a preservative), black pepper. topping: parmesan & romano cheese blend (parmesan cheese [made from cow's milk, salt, enzymes], romano cheese [made from cow's milk, salt, enzymes], powdered cellulose/starch blend added to prevent caking), bread crumbs (bleached flour, water, vegetable oil [soybean oil, cottonseed oil, and/or canola oil], salt, yeast, contains 2% or less of the following: sugar, dextrose), parsley, oregano.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de palmaLevaduraAzúcarSaltAjoCebollaMilk
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|---|---|---|---|---|
| Petit pain au thon Hilcona | 333 | 8,2 g | 27 g | 21 g |
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| Brioche jamón serrano y queso ñaming | 334 | 11,5 g | 36,1 g | 15,8 g |
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| Wawa, Roast Beef Horseradish Club Sandwich Wawa | 331 | 30 g | 10 g | 19 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Meatball calzone?
100 g of Meatball calzone has 333 kcal. Serving, 1 calzone, 198 g (198 g): about 659 kcal.
Is Meatball calzone high in protein?
Meatball calzone contains 15,2 g of protein per 100 g (30% of the 50 g Daily Value), or 30,1 g in serving, 1 calzone, 198 g (198 g). About 18% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 10,6 g).
How many carbs are in Meatball calzone?
Meatball calzone has 26,8 g of total carbohydrates per 100 g, including 1 g of fiber and 1,5 g of sugars.
How much fat is in Meatball calzone?
Meatball calzone contains 18,7 g of fat per 100 g, of which 7,1 g is saturated (35% of the Daily Value).
What vitamins and minerals does Meatball calzone contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (16% DV) and iron (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Meatball calzone?
100 g contains 803 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2188733. License: CC0 1.0 (U.S. public domain). Source record dated 23 de octubre de 2021. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0027815019980. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.