Maximum Raisin Bran
Packaged product Otros alimentos Compliments
Maximum Raisin Bran contains 327 kcal per 100 g. A serving, 1 portion, 55 g (55 g) provides about 180 kcal.
Roughly 88% of its calories come from carbohydrates, with 10% from protein and 2% from fat (estimated with general energy factors).
That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
100 g provides 76% of the Daily Value for iron, 33% of the Daily Value for zinc and 12% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 0,91 g | 1% |
| Saturated fat L | 0,36 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 78,2 g | 28% |
| Dietary fiber L | 10,9 g | 39% |
| Total sugars L | 38,2 g | |
| Protein L | 9,1 g | 18% |
| Vitamina E L | 0,64 mg | 4% |
| Calcio L | 36,4 mg | 3% |
| Iron L | 13,6 mg | 76% |
| Potasio L | 545 mg | 12% |
| Zinc L | 3,6 mg | 33% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 88%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gabove the median for otros alimentos (median 7 g)
- Fiber10,9 gin the top quarter of otros alimentos (median 1,9 g)
- Sugars38,2 gin the top quarter of otros alimentos (median 3,4 g)
- Fat0,91 gin the lowest quarter of otros alimentos (median 6,5 g)
- Saturated fat0,36 gbelow the median for otros alimentos (median 1,9 g)
- Sodium400 mgabove the median for otros alimentos (median 240 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0005532572261
- Label serving
- 1 portion (55 g)
- Category
- Otros alimentos
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Proper Chunkies Jolly Hog | 327 | 13,2 g | 7,7 g | 26,8 g |
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| Diced Cooked Pancetta Fantino & Mondello | 327 | 18,2 g | 1,8 g | 27,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maximum Raisin Bran?
100 g of Maximum Raisin Bran has 327 kcal. Serving, 1 portion, 55 g (55 g): about 180 kcal.
How much protein is in Maximum Raisin Bran?
Maximum Raisin Bran contains 9,1 g of protein per 100 g (18% of the 50 g Daily Value), or 5 g in serving, 1 portion, 55 g (55 g). About 10% of its calories come from protein. Compared with other otros alimentos, that is above the median (median 7 g).
How many carbs are in Maximum Raisin Bran?
Maximum Raisin Bran has 78,2 g of total carbohydrates per 100 g, including 10,9 g of fiber and 38,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maximum Raisin Bran?
Maximum Raisin Bran contains 0,91 g of fat per 100 g, of which 0,36 g is saturated (2% of the Daily Value).
What vitamins and minerals does Maximum Raisin Bran contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (76% DV), zinc (33% DV) and potasio (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Maximum Raisin Bran?
100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0005532572261. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.