Macaroons
Packaged product Nueces y semillas
Macaroons contains 500 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 47% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in nueces y semillas on FoodFactly, where the median is 444 kcal per 100 g across 156 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 21,4 g | 107% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 60,7 g | 22% |
| Dietary fiber L | 7,1 g | 25% |
| Total sugars L | 25 g | |
| Added sugars L | 21,4 g | 43% |
| Protein L | 3,6 g | 7% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 29 mg | 2% |
| Iron L | 0 mg | 0% |
| Potasio L | 11 mg | 0,2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 50%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gin the lowest quarter of nueces y semillas (median 4 g)
- Fiber7,1 gin the top quarter of nueces y semillas (median 5 g)
- Sugars25 gin the lowest quarter of nueces y semillas (median 43 g)
- Fat25 gin the top quarter of nueces y semillas (median 23 g)
- Saturated fat21,4 gabove the median for nueces y semillas (median 20 g)
- Sodium36 mgbelow the median for nueces y semillas (median 44 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 500 kcal |
| Protein | 3,6 g | 3,6 g |
| Carbohydrates | 60,7 g | 60,7 g |
| Fat | 25 g | 25 g |
| Fiber | 7,1 g | 7,1 g |
| Sugars | 25 g | 25 g |
| Sodium | n/a | 36 mg |
Product details
- Barcode
- 0075131027615
- Quantity
- 10 oz
- Category
- Cacahuetes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coconut macaroon cookies, coconut macaroon Lecour's | 500 | 3,6 g | 64,3 g | 25 g |
| Absolutely coconut with chocolate drizzel macaroons Royal Wine Corporation | 500 | 7,1 g | 67,9 g | 25 g |
| Delirios de coco Arminda Neto | 498 | 7,4 g | 49,7 g | 29,9 g |
| Macarons Noix de Coco au Chocolat Fossier | 504 | 4,3 g | 71 g | 21 g |
| Rochers noix de coco Louvat | 491 | 3,7 g | 54 g | 27 g |
| Rochers noix de coco Louvat | 491 | 3,7 g | 54 g | 27 g |
| Kokosmakronen Zartbitter Alnatura | 485 | 5,2 g | 45 g | 30 g |
| Rochers cocos de Mathilde Le Comptoir de Mathilde | 483 | 5 g | 49 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macaroons?
100 g of Macaroons has 500 kcal.
How much protein is in Macaroons?
Macaroons contains 3,6 g of protein per 100 g (7% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other nueces y semillas, that is in the lowest quarter (median 4 g).
How many carbs are in Macaroons?
Macaroons has 60,7 g of total carbohydrates per 100 g, including 7,1 g of fiber and 25 g of sugars.
How much fat is in Macaroons?
Macaroons contains 25 g of fat per 100 g, of which 21,4 g is saturated (107% of the Daily Value).
How much sodium is in Macaroons?
100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 29 de agosto de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2570240. License: CC0 1.0 (U.S. public domain). Source record dated 23 de mayo de 2023. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0075131027615. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de agosto de 2023. Imported 7 de noviembre de 2026.
Last updated: . Source description: "MACAROONS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.