Macarons

Packaged product Dulces y postres Delizza

Macarons contains 455 kcal per 100 g. A serving, 3 macarons, 33 g (33 g) provides about 150 kcal.

Roughly 48% of its calories come from carbohydrates, with 45% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (425 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Macarons by Delizza, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
455kcal per 100 g
9,1 gprotein
57,6 gcarbohydrates
24,2 gfat
150kcal in serving, 3 macarons, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 455 kcal
Total fat L 24,2 g 31%
Saturated fat L 9,1 g 45%
Trans fat L 0 g
Cholesterol L 30 mg 10%
Sodium L 61 mg 3%
Total carbohydrates L 57,6 g 21%
Dietary fiber L 3 g 11%
Total sugars L 54,6 g
Added sugars L 39,4 g 79%
Protein L 9,1 g 18%
Vitamina D L 0 µg0%
Choline L 0 mg0%
Calcio L 76 mg6%
Iron L 0,91 mg5%
Potasio L 30 mg0,6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 48%Fat: 45%455kcal / 100 g
  • Protein 8%
  • Carbohydrates 48%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio6%Iron5%Potasio0,6%Vitamina D0%Choline0%

Nutritional insights

  • Protein9,1 gabove the median for dulces y postres (median 8,5 g)
  • Fiber3 gbelow the median for dulces y postres (median 3 g)
  • Sugars54,6 gin the top quarter of dulces y postres (median 51 g)
  • Fat24,2 gin the top quarter of dulces y postres (median 18 g)
  • Saturated fat9,1 gin the top quarter of dulces y postres (median 4,8 g)
  • Sodium61 mgabove the median for dulces y postres (median 59 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 455 kcal455 kcal
Protein 9,1 g9,1 g
Carbohydrates 60,6 g57,6 g
Fat 21,2 g24,2 g
Fiber 3 g3 g
Sugars 57,6 g54,6 g
Sodium 60,6 mg61 mg

Product details

Brand
Delizza
Barcode
0676670004039
Label serving
3 macarons (33 g)
Category
Macarons
Packaging
en:card-box,en:ldpe-sleeve,en:pet-tray
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Looka Patisserie, Macarons, Raspberry, Pistachio The French Patisserie Inc. 455 9,1 g 54,6 g 22,7 g
French macarons 7-Eleven 455 9,1 g 50 g 25 g
Macarons framboise, café, pistache et chocolat U 455 9,9 g 55 g 21 g
Spring Assortment Macarons Specially Selected 455 9,1 g 57,6 g 21,2 g
12 Macaron Selection Tesco Finest 455 8,2 g 54,5 g 21,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macarons?

100 g of Macarons has 455 kcal. Serving, 3 macarons, 33 g (33 g): about 150 kcal.

How much protein is in Macarons?

Macarons contains 9,1 g of protein per 100 g (18% of the 50 g Daily Value), or 3 g in serving, 3 macarons, 33 g (33 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 8,5 g).

How many carbs are in Macarons?

Macarons has 57,6 g of total carbohydrates per 100 g, including 3 g of fiber and 54,6 g of sugars.

How much fat is in Macarons?

Macarons contains 24,2 g of fat per 100 g, of which 9,1 g is saturated (45% of the Daily Value).

How much sodium is in Macarons?

100 g contains 61 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11 de enero de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2665409. License: CC0 1.0 (U.S. public domain). Source record dated 21 de agosto de 2020. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0676670004039. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de enero de 2026. Imported 7 de noviembre de 2026.

Last updated: . Source description: "MACARONS". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.