Lamb Rib Chops
Packaged product Carne Spring Lamb
Lamb Rib Chops contains 241 kcal per 100 g. A serving, 40 z, 112 g (112 g) provides about 270 kcal.
Roughly 69% of its calories come from fat, with 31% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 18,8 g | 24% |
| Saturated fat L | 7,1 g | 36% |
| Trans fat L | 1,3 g | |
| Cholesterol L | 58 mg | 19% |
| Sodium L | 62,5 mg | 3% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18,8 g | 38% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 8,9 mg | 0,7% |
| Iron L | 1,3 mg | 7% |
| Potasio L | 277 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,8 gabove the median for carne (median 17,6 g)
- Sugars0 gin the lowest quarter of carne (median 1 g)
- Fat18,8 gin the top quarter of carne (median 8,6 g)
- Saturated fat7,1 gin the top quarter of carne (median 3,1 g)
- Sodium62,5 mgin the lowest quarter of carne (median 380 mg)
- Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Spring Lamb
- Barcode
- 0183608801627
- Label serving
- 40 z (112 g)
- Category
- Carne
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maple Bourbon BBQ Beef Sirloin Tips Taste Of Inspirations | 241 | 17,9 g | 13,4 g | 12,5 g |
| Galette boulgour & millet aux champignons Cereal Bio | 241 | 6,4 g | 29 g | 10 g |
| Ground Lamb Great Southern | 241 | 17,9 g | 0 g | 19,6 g |
| Beef Country Style Ribs-Black Angus Beef From Aldi Aldi | 241 | 17 g | 0 g | 18,8 g |
| 4 spicy beef kofta kebabs Tesco | 241 | 20 g | 10,5 g | 12,9 g |
| Sausages Jack & Eddie’s | 241 | 12,6 g | 6,1 g | 18,1 g |
| Vollkornbrot mit Salami und Gouda Spar Enjoy | 241 | 12 g | 23 g | 10 g |
| Usda choice Angus Flanken style ribs thin beef bone-in chuck short ribs McClaren Farms | 241 | 17,9 g | 0 g | 19,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lamb Rib Chops?
100 g of Lamb Rib Chops has 241 kcal. Serving, 40 z, 112 g (112 g): about 270 kcal.
Is Lamb Rib Chops high in protein?
Lamb Rib Chops contains 18,8 g of protein per 100 g (38% of the 50 g Daily Value), or 21,1 g in serving, 40 z, 112 g (112 g). About 31% of its calories come from protein. Compared with other carne, that is above the median (median 17,6 g).
How many carbs are in Lamb Rib Chops?
Lamb Rib Chops has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lamb Rib Chops?
Lamb Rib Chops contains 18,8 g of fat per 100 g, of which 7,1 g is saturated (36% of the Daily Value).
How much sodium is in Lamb Rib Chops?
100 g contains 62,5 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0183608801627. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de febrero de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.