Jamón cerdo

Packaged product Dulces y postres Catalan

Jamón cerdo contains 122 kcal per 100 g. A serving, 2 tajadas, 42 g (42 g) provides about 51 kcal.

Roughly 59% of its calories come from protein, with 33% from fat and 8% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 63.000% of the Daily Value for Vitamina A and 3.150% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jamón cerdo by Catalan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
18 gprotein
2,4 gcarbohydrates
4,5 gfat
51kcal in serving, 2 tajadas, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 4,5 g 6%
Saturated fat L 1,7 g 9%
Trans fat L 1,7 g
Sodium L 567 mg 25%
Total carbohydrates L 2,4 g 0,9%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 18 g 36%
Vitamina A L 567.000 µg63.000%
Calcio L 11,5 mg0,9%
Iron L 567 mg3.150%
Zinc L 0,9 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59%Carbohydrates: 8%Fat: 33%122kcal / 100 g
  • Protein 59%
  • Carbohydrates 8%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A63.000%Iron3.150%Zinc8%Calcio0,9%

Nutritional insights

  • Protein18 gin the top quarter of dulces y postres (median 5,7 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
  • Sugars0 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat4,5 gbelow the median for dulces y postres (median 13,3 g)
  • Saturated fat1,7 gbelow the median for dulces y postres (median 5,5 g)
  • Sodium567 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal14,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Catalan
Barcode
7707205993511
Quantity
300
Label serving
2 tajadas (42 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jamón cerdo?

100 g of Jamón cerdo has 122 kcal. Serving, 2 tajadas, 42 g (42 g): about 51 kcal.

Is Jamón cerdo high in protein?

Jamón cerdo contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 7,6 g in serving, 2 tajadas, 42 g (42 g). About 59% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).

How many carbs are in Jamón cerdo?

Jamón cerdo has 2,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jamón cerdo?

Jamón cerdo contains 4,5 g of fat per 100 g, of which 1,7 g is saturated (9% of the Daily Value).

What vitamins and minerals does Jamón cerdo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (63.000% DV) and iron (3.150% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Jamón cerdo?

100 g contains 567 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7707205993511. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.