Hydration

Packaged product Otros alimentos Applied Nutrition

Hydration contains 125 kcal per 100 g. A serving, 1 scoop, 8 g (8 g) provides about 10 kcal.

Roughly 54% of its calories come from carbohydrates, with 46% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 1.500% of the Daily Value for Ácido pantoténico (B5), 1.111% of the Daily Value for Vitamina C and 396% of the Daily Value for magnesio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hydration by Applied Nutrition, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
15,1 gprotein
17,5 gcarbohydrates
0 gfat
10kcal in serving, 1 scoop, 8 g (8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 1.912 mg 83%
Total carbohydrates L 17,5 g 6%
Dietary fiber not reported
Total sugars L 7,5 g
Protein L 15,1 g 30%
Vitamina C L 1.000 mg1.111%
Ácido pantoténico (B5) L 75 mg1.500%
Calcio L 4.750 mg365%
Magnesio L 1.662 mg396%
Potasio L 5.038 mg107%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 46%Carbohydrates: 54%125kcal / 100 g
  • Protein 46%
  • Carbohydrates 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Ácido pantoténico (B5)1.500%Vitamina C1.111%Magnesio396%Calcio365%Potasio107%

Nutritional insights

  • Protein15,1 gin the top quarter of otros alimentos (median 6,9 g)
  • Sugars7,5 gabove the median for otros alimentos (median 3,5 g)
  • Fat0 gin the lowest quarter of otros alimentos (median 6,4 g)
  • Saturated fat0 gin the lowest quarter of otros alimentos (median 1,9 g)
  • Sodium1.912 mgin the top quarter of otros alimentos (median 236 mg)
  • Protein per 100 kcal12,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Applied Nutrition
Barcode
5056555207000
Label serving
1 scoop (8 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hydration?

100 g of Hydration has 125 kcal. Serving, 1 scoop, 8 g (8 g): about 10 kcal.

Is Hydration high in protein?

Hydration contains 15,1 g of protein per 100 g (30% of the 50 g Daily Value), or 1,2 g in serving, 1 scoop, 8 g (8 g). About 46% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 6,9 g).

How many carbs are in Hydration?

Hydration has 17,5 g of total carbohydrates per 100 g, including 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hydration?

Hydration contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Hydration contain?

Per 100 g, the most notable amounts relative to the Daily Value are Ácido pantoténico (B5) (1.500% DV), Vitamina C (1.111% DV), magnesio (396% DV), calcio (365% DV) and potasio (107% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hydration?

100 g contains 1.912 mg of sodium, 83% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5056555207000. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.