Honey peanuts

Packaged product Snacks

Honey peanuts contains 500 kcal per 100 g. A serving, 0.25 cup, 40 g (40 g) provides about 200 kcal.

Roughly 51% of its calories come from fat, with 38% from carbohydrates and 11% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (460 kcal per 100 g).

100 g provides 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
15 gprotein
50 gcarbohydrates
30 gfat
200kcal in serving, 0.25 cup, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 30 g 38%
Saturated fat L 3,8 g 19%
Cholesterol L 0 mg 0%
Sodium L 350 mg 15%
Total carbohydrates L 50 g 18%
Dietary fiber L 5 g 18%
Total sugars L 40 g
Protein L 15 g 30%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 50 mg4%
Iron L 1,8 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 38%Fat: 51%500kcal / 100 g
  • Protein 11%
  • Carbohydrates 38%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Calcio4%Vitamina A0%Vitamina C0%

Nutritional insights

  • Protein15 gin the top quarter of snacks (median 7,1 g)
  • Fiber5 gabove the median for snacks (median 3,9 g)
  • Sugars40 gin the top quarter of snacks (median 5 g)
  • Fat30 gabove the median for snacks (median 21,1 g)
  • Saturated fat3,8 gabove the median for snacks (median 3,6 g)
  • Sodium350 mgbelow the median for snacks (median 411 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 15 g15 g
Carbohydrates 50 g50 g
Fat 30 g30 g
Fiber 5 g5 g
Sugars 40 g40 g
Sodium 350 mg350 mg

Product details

Barcode
0049022992078
Label serving
0.25 cup (40 g)
Category
Snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts, sugar, glucose, honey, salt & soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutAzúcarCariño.Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honey peanuts?

100 g of Honey peanuts has 500 kcal. Serving, 0.25 cup, 40 g (40 g): about 200 kcal.

Is Honey peanuts high in protein?

Honey peanuts contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 6 g in serving, 0.25 cup, 40 g (40 g). About 11% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in Honey peanuts?

Honey peanuts has 50 g of total carbohydrates per 100 g, including 5 g of fiber and 40 g of sugars.

How much fat is in Honey peanuts?

Honey peanuts contains 30 g of fat per 100 g, of which 3,8 g is saturated (19% of the Daily Value).

What vitamins and minerals does Honey peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Honey peanuts?

100 g contains 350 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2117869. License: CC0 1.0 (U.S. public domain). Source record dated 19 de enero de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0049022992078. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.