High fiber

Packaged product Pan y productos horneados

High fiber contains 245 kcal per 100 g. A serving, 2 onz, 53 g (53 g) provides about 130 kcal.

Roughly 67% of its calories come from carbohydrates, with 19% from fat and 14% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (263 kcal per 100 g).

100 g provides 15% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

245kcal per 100 g
9,4 gprotein
45,3 gcarbohydrates
5,7 gfat
130kcal in serving, 2 onz, 53 g (53 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 245 kcal
Total fat L 5,7 g 7%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 472 mg 21%
Total carbohydrates L 45,3 g 16%
Dietary fiber L 9,4 g 34%
Total sugars L 5,7 g
Added sugars L 0 g 0%
Protein L 9,4 g 19%
Vitamina A L 0 µg0%
Vitamina C L 2,3 mg3%
Calcio L 38 mg3%
Iron L 2,7 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 67%Fat: 19%245kcal / 100 g
  • Protein 14%
  • Carbohydrates 67%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Calcio3%Vitamina C3%Vitamina A0%

Nutritional insights

  • Protein9,4 gabove the median for pan y productos horneados (median 8,9 g)
  • Fiber9,4 gin the top quarter of pan y productos horneados (median 3,5 g)
  • Sugars5,7 gin the top quarter of pan y productos horneados (median 3 g)
  • Fat5,7 gabove the median for pan y productos horneados (median 3,6 g)
  • Saturated fat0 gin the lowest quarter of pan y productos horneados (median 0,4 g)
  • Sodium472 mgabove the median for pan y productos horneados (median 464 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 245 kcal245 kcal
Protein 9,4 g9,4 g
Carbohydrates 45,3 g45,3 g
Fat 5,7 g5,7 g
Fiber 9,4 g9,4 g
Sugars 5,7 g5,7 g
Sodium 472 mg472 mg

Product details

Barcode
0883712000441
Label serving
2 ONZ (53 g)
Category
Panes
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

100% freshly milled whole wheat flour, water, honey, sunflower seed, flax seed millet, oat bran, wheat bran, yeast, and salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cariño.AsientosLevaduraSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in High fiber?

100 g of High fiber has 245 kcal. Serving, 2 onz, 53 g (53 g): about 130 kcal.

How much protein is in High fiber?

High fiber contains 9,4 g of protein per 100 g (19% of the 50 g Daily Value), or 5 g in serving, 2 onz, 53 g (53 g). About 14% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8,9 g).

How many carbs are in High fiber?

High fiber has 45,3 g of total carbohydrates per 100 g, including 9,4 g of fiber and 5,7 g of sugars.

How much fat is in High fiber?

High fiber contains 5,7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does High fiber contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in High fiber?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26 de febrero de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1919241. License: CC0 1.0 (U.S. public domain). Source record dated 26 de julio de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0883712000441. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de febrero de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.