Gulf Shrimp
Packaged product Pesca y mariscos Good Ranchers
Gulf Shrimp contains 71 kcal per 100 g. A serving, 6 pieces, 113.398 g (113 g) provides about 80 kcal.
Roughly 82% of its calories come from protein, with 12% from fat and 5% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
100 g provides 269.000% of the Daily Value for Vitamina D and 12.556% of the Daily Value for Vitamina A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70,5 kcal | |
| Total fat L | 0,88 g | 1% |
| Saturated fat L | 0,88 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 123 mg | 41% |
| Sodium L | 564 mg | 25% |
| Total carbohydrates L | 0,88 g | 0,3% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13,2 g | 26% |
| Vitamina A L | 113.000 µg | 12.556% |
| Vitamina D L | 53.800 µg | 269.000% |
| Calcio L | 53,8 mg | 4% |
| Iron L | 0,18 mg | 1% |
| Potasio L | 113 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 82%
- Carbohydrates 5%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,2 gbelow the median for pesca y mariscos (median 17,1 g)
- Sugars0 gin the lowest quarter of pesca y mariscos (median 0,3 g)
- Fat0,88 gin the lowest quarter of pesca y mariscos (median 7,3 g)
- Saturated fat0,88 gbelow the median for pesca y mariscos (median 1,5 g)
- Sodium564 mgabove the median for pesca y mariscos (median 375 mg)
- Protein per 100 kcal18,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Good Ranchers
- Barcode
- 0850048585263
- Label serving
- 6 pieces (113.398 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Large peeled Raw shrimp Kroger | 71 | 13,2 g | 0,88 g | 0,88 g |
| Crawfish Meat Fishman Choice | 71 | 13,2 g | 0 g | 1,8 g |
| Cooked Shrimp Great American Seafood Imports | 71 | 15,3 g | 0 g | 0 g |
| Raw White Shrimp Wild Fork | 71 | 15 g | 0 g | 0,44 g |
| Raw Large White Shrimp Wild Fork | 71 | 15 g | 0 g | 0,44 g |
| Shrimp White 21/25 Frozen Farm Raised King Soopers | 71 | 13,6 g | 0,91 g | 1 g |
| Raw White Shrimp - Peeled And Devained. Tail On Frozen Bay Winds | 71 | 15,3 g | 0 g | 1,2 g |
| Sea Chef Chem Free Shrimp Sea Chec | 71 | 15 g | 0 g | 0,88 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gulf Shrimp?
100 g of Gulf Shrimp has 71 kcal. Serving, 6 pieces, 113.398 g (113 g): about 80 kcal.
Is Gulf Shrimp high in protein?
Gulf Shrimp contains 13,2 g of protein per 100 g (26% of the 50 g Daily Value), or 15 g in serving, 6 pieces, 113.398 g (113 g). About 82% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 17,1 g).
How many carbs are in Gulf Shrimp?
Gulf Shrimp has 0,88 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gulf Shrimp?
Gulf Shrimp contains 0,88 g of fat per 100 g, of which 0,88 g is saturated (4% of the Daily Value).
What vitamins and minerals does Gulf Shrimp contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (269.000% DV) and Vitamina A (12.556% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gulf Shrimp?
100 g contains 564 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 de julio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850048585263. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de julio de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.