Ground Flaxseed

Packaged product Nueces y semillas Avril

Ground Flaxseed contains 533 kcal per 100 g. A serving, 2 tbsp, 15 g (15 g) provides about 80 kcal.

Roughly 66% of its calories come from fat, with 20% from carbohydrates and 15% from protein (estimated with general energy factors).

That is close to the median for nueces y semillas on FoodFactly (533 kcal per 100 g).

100 g provides 33% of the Daily Value for iron, 19% of the Daily Value for calcio and 17% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ground Flaxseed by Avril, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
20 gprotein
26,7 gcarbohydrates
40 gfat
80kcal in serving, 2 tbsp, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 40 g 51%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 33,3 mg 1%
Total carbohydrates L 26,7 g 10%
Dietary fiber L 26,7 g 95%
Total sugars L 1,3 g
Protein L 20 g 40%
Calcio L 253 mg19%
Iron L 6 mg33%
Potasio L 813 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 20%Fat: 66%533kcal / 100 g
  • Protein 15%
  • Carbohydrates 20%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron33%Calcio19%Potasio17%

Nutritional insights

  • Fiber26,7 gbelow the median for nueces y semillas (median 26,7 g)
  • Sugars1,3 gin the top quarter of nueces y semillas (median 0 g)
  • Saturated fat4 gin the top quarter of nueces y semillas (median 3,3 g)
  • Sodium33,3 mgabove the median for nueces y semillas (median 30 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Avril
Barcode
0083747002896
Label serving
2 tbsp (15 g)
Category
Semillas de lino marrón
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Flaxseed?

100 g of Ground Flaxseed has 533 kcal. Serving, 2 tbsp, 15 g (15 g): about 80 kcal.

Is Ground Flaxseed high in protein?

Ground Flaxseed contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 3 g in serving, 2 tbsp, 15 g (15 g). About 15% of its calories come from protein.

How many carbs are in Ground Flaxseed?

Ground Flaxseed has 26,7 g of total carbohydrates per 100 g, including 26,7 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ground Flaxseed?

Ground Flaxseed contains 40 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Ground Flaxseed contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (33% DV), calcio (19% DV) and potasio (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ground Flaxseed?

100 g contains 33,3 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0083747002896. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.