Ground beef patties

Packaged product Carne

Ground beef patties contains 248 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 280 kcal.

Roughly 69% of its calories come from fat, with 31% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 181 kcal per 100 g across 1.668 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

248kcal per 100 g
19,5 gprotein
0 gcarbohydrates
19,5 gfat
280kcal in serving, 4 onz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 248 kcal
Total fat L 19,5 g 25%
Saturated fat L 7,1 g 35%
Cholesterol L 71 mg 24%
Sodium L 66 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 19,5 g 39%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 0 mg0%
Iron L 1,6 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Fat: 69%248kcal / 100 g
  • Protein 31%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Vitamina A0%Vitamina C0%Calcio0%

Nutritional insights

  • Protein19,5 gabove the median for carne (median 17,9 g)
  • Sugars0 gin the lowest quarter of carne (median 0,5 g)
  • Fat19,5 gin the top quarter of carne (median 10 g)
  • Saturated fat7,1 gin the top quarter of carne (median 3 g)
  • Sodium66 mgin the lowest quarter of carne (median 480 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 248 kcal248 kcal
Protein 19,5 g19,5 g
Carbohydrates 0 g0 g
Fat 19,5 g19,5 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 66 mg66 mg

Product details

Barcode
0813500022430
Label serving
4 ONZ (113 g)
Category
Meats
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
St.Gallet OLMA-Bratwurst IGP Migros 248 12 g 1,5 g 22 g
i panati Aia 248 11 g 15 g 16 g
Viande hachee de boeuf Wassila 248 17 g 0 g 20 g
Irish quarter pounder beef burger Dunnes Stores 248 23 g 4 g 15 g
Cotolette Aia 248 11 g 15 g 16 g
Cotolette Aia 248 11 g 15 g 16 g
Würstel di pollo e tacchino Aia 248 15 g 1,9 g 20 g
cotolette Aia 248 11 g 15 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground beef patties?

100 g of Ground beef patties has 248 kcal. Serving, 4 onz, 113 g (113 g): about 280 kcal.

Is Ground beef patties high in protein?

Ground beef patties contains 19,5 g of protein per 100 g (39% of the 50 g Daily Value), or 22 g in serving, 4 onz, 113 g (113 g). About 31% of its calories come from protein. Compared with other carne, that is above the median (median 17,9 g).

How many carbs are in Ground beef patties?

Ground beef patties has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Ground beef patties?

Ground beef patties contains 19,5 g of fat per 100 g, of which 7,1 g is saturated (35% of the Daily Value).

How much sodium is in Ground beef patties?

100 g contains 66 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 579157. License: CC0 1.0 (U.S. public domain). Source record dated 7 de febrero de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0813500022430. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.