Green Curry Paste
Packaged product Comidas y Platos Mae Ploy
Green Curry Paste contains 100 kcal per 100 g. A serving, 10 g, 2 tsp (10 g) provides about 10 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 76 kcal per 100 g across 1.948 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1.016 mg | 44% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of comidas y platos (median 1,5 g)
- Fiber10 gin the top quarter of comidas y platos (median 1,5 g)
- Sugars0 gin the lowest quarter of comidas y platos (median 5,2 g)
- Fat0 gin the lowest quarter of comidas y platos (median 3,4 g)
- Saturated fat0 gin the lowest quarter of comidas y platos (median 0,42 g)
- Sodium1.016 mgin the top quarter of comidas y platos (median 400 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mae Ploy
- Barcode
- 8850367300020
- Label serving
- 10 g (2 tsp)
- Category
- comestibles
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioli bolognaise sauce riche en boeuf zapetti Zapetti | 100 | 4,4 g | 12 g | 3,4 g |
| Red Curry Paste Aroy-D | 100 | 0 g | 13,3 g | 3,3 g |
| Green curry simmer sauce Target Stores | 100 | 1,7 g | 10,8 g | 5 g |
| Red curry paste Thai Kitchen | 100 | 0 g | 20 g | 0 g |
| Vegetable Medley Bouillon Celifibr | 100 | 9 g | 16 g | 4 g |
| Simmer sauce, moroccan Saffron Road | 100 | 0 g | 20 g | 1,7 g |
| Mae Ploy, Red Curry Paste Theppadungporn Coconut Co. Ltd. | 100 | 10 g | 20 g | 0 g |
| Red Curry Paste Kanokwan Food Products Co. Ltd | 100 | 4 g | 16 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Green Curry Paste?
100 g of Green Curry Paste has 100 kcal. Serving, 10 g, 2 tsp (10 g): about 10 kcal.
How much protein is in Green Curry Paste?
Green Curry Paste contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 10 g, 2 tsp (10 g). About 0% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 1,5 g).
How many carbs are in Green Curry Paste?
Green Curry Paste has 20 g of total carbohydrates per 100 g, including 10 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Green Curry Paste?
Green Curry Paste contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Green Curry Paste?
100 g contains 1.016 mg of sodium, 44% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850367300020. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.