Green Beans

Packaged product Frijoles y legumbres HEB

Green Beans contains 29 kcal per 100 g. A serving, 0.75 cup, 85 g (85 g) provides about 25 kcal.

Roughly 75% of its calories come from carbohydrates, with 25% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

29kcal per 100 g
2,4 gprotein
7,1 gcarbohydrates
0 gfat
25kcal in serving, 0.75 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29,4 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 5,9 mg 0,3%
Total carbohydrates L 7,1 g 3%
Dietary fiber L 2,4 g 8%
Total sugars L 3,5 g
Added sugars L 0 g 0%
Protein L 2,4 g 5%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Calcio L 35,3 mg3%
Iron L 1,2 mg7%
Potasio L 212 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 75%29kcal / 100 g
  • Protein 25%
  • Carbohydrates 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Potasio5%Calcio3%Vitamina C0%Vitamina D0%

Nutritional insights

  • Protein2,4 gin the lowest quarter of frijoles y legumbres (median 6,4 g)
  • Fiber2,4 gbelow the median for frijoles y legumbres (median 3,8 g)
  • Sugars3,5 gabove the median for frijoles y legumbres (median 2,6 g)
  • Fat0 gin the lowest quarter of frijoles y legumbres (median 2,1 g)
  • Saturated fat0 gin the lowest quarter of frijoles y legumbres (median 0,32 g)
  • Sodium5,9 mgin the lowest quarter of frijoles y legumbres (median 195 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HEB
Barcode
0041220913244
Label serving
0.75 cup (85 g)
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Green Beans Earthbound Farm 29 2,4 g 7,1 g 0 g
Snipped Green Beans Pero Family Farms 29 2,4 g 7,1 g 0 g
Green Beans Basket & Bushel 29 2,4 g 7,1 g 0 g
Trimmed Green Beans Simple Truth Organic 29 2,4 g 7,1 g 0 g
Green Beans Rogue River Farms 29 2,4 g 7,1 g 0 g
French Green Beans Basket & Bushel 29 2,4 g 7,1 g 0 g
French Style Green Beans Stop & shop 29 0 g 5,9 g 0 g
Cut Frozen Green Beans Amazon Saver 29 1,2 g 5,9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green Beans?

100 g of Green Beans has 29 kcal. Serving, 0.75 cup, 85 g (85 g): about 25 kcal.

How much protein is in Green Beans?

Green Beans contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.75 cup, 85 g (85 g). About 25% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 6,4 g).

How many carbs are in Green Beans?

Green Beans has 7,1 g of total carbohydrates per 100 g, including 2,4 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Green Beans?

Green Beans contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Green Beans?

100 g contains 5,9 mg of sodium, 0,3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de mayo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220913244. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de mayo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.