Gemüse schwedisch

Packaged product Verduras iglo

Gemüse schwedisch contains 74 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 111 kcal.

Roughly 62% of its calories come from fat, with 25% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in verduras on FoodFactly, where the median is 45 kcal per 100 g across 2.963 products.

100 g provides 50% of the Daily Value for Vitamina A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gemüse schwedisch by iglo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
74kcal per 100 g
2 gprotein
4,1 gcarbohydrates
4,5 gfat
111kcal in serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74 kcal
Total fat L 4,5 g 6%
Saturated fat L 2,6 g 13%
Sodium L 236 mg 10%
Total carbohydrates L 4,1 g 1%
Dietary fiber L 2,7 g 10%
Total sugars L 3,4 g
Added sugars L 0,28 g 0,6%
Protein L 2 g 4%
Vitamina A L 446 µg50%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 25%Fat: 62%74kcal / 100 g
  • Protein 12%
  • Carbohydrates 25%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A50%

Nutritional insights

  • Protein2 gbelow the median for verduras (median 2,4 g)
  • Fiber2,7 gabove the median for verduras (median 2,4 g)
  • Sugars3,4 gabove the median for verduras (median 2,4 g)
  • Fat4,5 gin the top quarter of verduras (median 0 g)
  • Saturated fat2,6 gin the top quarter of verduras (median 0 g)
  • Sodium236 mgin the top quarter of verduras (median 24 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
iglo
Barcode
4250241206365
Quantity
200g
Label serving
1 portion (150 g)
Category
Legumbres congelados
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gemüsemischung (93%) (Karotten, Blumenkohl, Brokkoli, Erbsen), Butter (4,7%), Petersilie, Salz, Zucker, Gewürze.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterSaltAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gemüse schwedisch?

100 g of Gemüse schwedisch has 74 kcal. Serving, 1 portion, 150 g (150 g): about 111 kcal.

How much protein is in Gemüse schwedisch?

Gemüse schwedisch contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 3 g in serving, 1 portion, 150 g (150 g). About 12% of its calories come from protein. Compared with other verduras, that is below the median (median 2,4 g).

How many carbs are in Gemüse schwedisch?

Gemüse schwedisch has 4,1 g of total carbohydrates per 100 g, including 2,7 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gemüse schwedisch?

Gemüse schwedisch contains 4,5 g of fat per 100 g, of which 2,6 g is saturated (13% of the Daily Value).

What vitamins and minerals does Gemüse schwedisch contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (50% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gemüse schwedisch?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4250241206365. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.