Garlic Smahed Potatoes

Packaged product Verduras Aldi

Garlic Smahed Potatoes contains 118 kcal per 100 g. A serving, 5 potatoes, 85 g (85 g) provides about 100 kcal.

Roughly 88% of its calories come from carbohydrates, with 12% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

100 g provides 15% of the Daily Value for potasio and 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

118kcal per 100 g
3,5 gprotein
25,9 gcarbohydrates
0 gfat
100kcal in serving, 5 potatoes, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 0 g 0%
Saturated fat not reported
Cholesterol L 0 mg 0%
Sodium L 188 mg 8%
Total carbohydrates L 25,9 g 9%
Dietary fiber L 3,5 g 13%
Total sugars L 3,5 g
Added sugars L 2,4 g 5%
Protein L 3,5 g 7%
Vitamina D L 0,12 µg0,6%
Calcio L 23,5 mg2%
Iron L 2,4 mg13%
Potasio L 682 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 88%118kcal / 100 g
  • Protein 12%
  • Carbohydrates 88%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio15%Iron13%Calcio2%Vitamina D0,6%

Nutritional insights

  • Protein3,5 gabove the median for verduras (median 2,5 g)
  • Fiber3,5 gin the top quarter of verduras (median 2 g)
  • Sugars3,5 gabove the median for verduras (median 2,1 g)
  • Fat0 gin the lowest quarter of verduras (median 5,4 g)
  • Sodium188 mgbelow the median for verduras (median 338 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4069365544969
Label serving
5 potatoes (85 g)
Category
Verduras

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Straight cut fried potatoes Sans nom 118 2,4 g 23,5 g 2,4 g
Street corn Puravida 118 3,5 g 18,8 g 3,5 g
Lean & Greens FitKitchen 118 12,2 g 9 g 3,5 g
Truffle Potato Gnocchi Favuzzi 118 3,5 g 28,2 g 0 g
Tomato Ketchup Meijer 118 0 g 29,4 g 0 g
Fiber First Salad Farm Boy 118 5,9 g 16,7 g 3,1 g
Tomato Ketchup Clover Valley 118 0 g 29,4 g 0 g
Marinade All Purpose With Garlic & Cracked Pepper KINDER'S 118 5,9 g 23,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garlic Smahed Potatoes?

100 g of Garlic Smahed Potatoes has 118 kcal. Serving, 5 potatoes, 85 g (85 g): about 100 kcal.

How much protein is in Garlic Smahed Potatoes?

Garlic Smahed Potatoes contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 5 potatoes, 85 g (85 g). About 12% of its calories come from protein. Compared with other verduras, that is above the median (median 2,5 g).

How many carbs are in Garlic Smahed Potatoes?

Garlic Smahed Potatoes has 25,9 g of total carbohydrates per 100 g, including 3,5 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic Smahed Potatoes?

Garlic Smahed Potatoes contains 0 g of fat per 100 g.

What vitamins and minerals does Garlic Smahed Potatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are potasio (15% DV) and iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Garlic Smahed Potatoes?

100 g contains 188 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4069365544969. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.