Fully cooked uncured turkey bacon

Packaged product Poultry

Fully cooked uncured turkey bacon contains 417 kcal per 100 g.

Roughly 48% of its calories come from protein, with 45% from fat and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.

100 g provides 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fully cooked uncured turkey bacon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
417kcal per 100 g
50 gprotein
8,3 gcarbohydrates
20,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 417 kcal
Total fat L 20,8 g 27%
Saturated fat L 4,2 g 21%
Trans fat L 0 g
Cholesterol L 167 mg 56%
Sodium L 2.500 mg 109%
Total carbohydrates L 8,3 g 3%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 50 g 100%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 0 mg0%
Iron L 3 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48%Carbohydrates: 8%Fat: 45%417kcal / 100 g
  • Protein 48%
  • Carbohydrates 8%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Vitamina A0%Vitamina C0%Calcio0%

Nutritional insights

  • Protein50 gin the top quarter of poultry (median 17,9 g)
  • Sugars0 gin the lowest quarter of poultry (median 0,87 g)
  • Fat20,8 gin the top quarter of poultry (median 4,3 g)
  • Saturated fat4,2 gin the top quarter of poultry (median 1,2 g)
  • Sodium2.500 mgin the top quarter of poultry (median 283 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 417 kcal417 kcal
Protein 50 g50 g
Carbohydrates 8,3 g8,3 g
Fat 20,8 g20,8 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 2.500 mg2.500 mg

Product details

Barcode
0719283834638
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
1868 Organic Grilling Chicken Seasoning Watkins 417 0 g 83,3 g 0 g
Fresh cuts chicken breast strips Perdue 417 83,3 g 4,2 g 8,3 g
All-In-One Poultry Seasoning Trader Joe's 417 0 g 83,3 g 0 g
Fully Cooked Uncured Turkey Bacon simple truth 417 50 g 8,3 g 20,8 g
rice and chicken Mountain House 417 11,7 g 76,7 g 6,7 g
Rice & Chicken Mountain House 417 11,7 g 75,8 g 6,7 g
Fried garlic chicken flavored ramen Nutrisystem 417 20,8 g 60,4 g 10,4 g
Fully cooked uncured turkey bacon Sprouts 417 50 g 8,3 g 20,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fully cooked uncured turkey bacon?

100 g of Fully cooked uncured turkey bacon has 417 kcal.

Is Fully cooked uncured turkey bacon high in protein?

Fully cooked uncured turkey bacon contains 50 g of protein per 100 g (100% of the 50 g Daily Value). About 48% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 17,9 g).

How many carbs are in Fully cooked uncured turkey bacon?

Fully cooked uncured turkey bacon has 8,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Fully cooked uncured turkey bacon?

Fully cooked uncured turkey bacon contains 20,8 g of fat per 100 g, of which 4,2 g is saturated (21% of the Daily Value).

What vitamins and minerals does Fully cooked uncured turkey bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fully cooked uncured turkey bacon?

100 g contains 2.500 mg of sodium, 109% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2 de agosto de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0719283834638. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de agosto de 2022. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2639644. License: CC0 1.0 (U.S. public domain). Source record dated 7 de agosto de 2023. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.