Fruit spread
Packaged product Frutas
Fruit spread contains 263 kcal per 100 g. A serving, 1 tbsp, 19 g (19 g) provides about 50 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for frutas on FoodFactly (245 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 26 mg | 1% |
| Total carbohydrates L | 68,4 g | 25% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 63,2 g | |
| Protein L | 0 g | 0% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 6,3 mg | 7% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars63,2 gin the top quarter of frutas (median 50 g)
- Sodium26 mgin the top quarter of frutas (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamina A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 263 kcal | 263 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 68,4 g | 68,4 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 63,2 g | 63,2 g |
| Sodium | 26 mg | 26 mg |
Product details
- Barcode
- 0078742136516
- Label serving
- 1 Tbsp (19 g)
- Category
- Conservas de frutas y verduras
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Raspberries, cane sugar, chipotle sauce (water, vinegar, chipotle jalapeno pepper, tomato paste, salt, dried red chili pepper, spices, onion powder, garlic powder), citric acid, fruit pectin, crushed red pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Habanero Pepper Spread Chili Dawg's | 263 | 0 g | 73,7 g | 0 g |
| Triple berry preserves Private Selection | 263 | 0 g | 68,4 g | 0 g |
| Habanero Pepper Jelly Brimstone Originals Llc | 263 | 0 g | 73,7 g | 0 g |
| Hot Jalapeno Jelly Cornet Bay Co. | 263 | 0 g | 68,4 g | 0 g |
| Jam Brittany Records | 263 | 0 g | 68,4 g | 0 g |
| California Red Pepper Jelly Target Brands Inc. | 263 | 0 g | 63,2 g | 0 g |
| Preserve 778 | 263 | 0 g | 63,2 g | 0 g |
| Margie's, fruit spread, papaya Margie's | 263 | 0 g | 63,2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit spread?
100 g of Fruit spread has 263 kcal. Serving, 1 tbsp, 19 g (19 g): about 50 kcal.
How much protein is in Fruit spread?
Fruit spread contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 19 g (19 g). About 0% of its calories come from protein.
How many carbs are in Fruit spread?
Fruit spread has 68,4 g of total carbohydrates per 100 g, including 0 g of fiber and 63,2 g of sugars.
How much fat is in Fruit spread?
Fruit spread contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Fruit spread?
100 g contains 26 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1914010. License: CC0 1.0 (U.S. public domain). Source record dated 14 de julio de 2017. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0078742136516. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.